Line Cook

Olive Garden; Uniontown (Fayette County); On-site; USD 28,000 - 36,000; Full time

Benefits offered by this job

Flexible schedules

Free Employee Meal

Weekly pay

Anniversary pay

Paid Sick Leave

Paid Family and Medical Leave

Medical/dental insurance

Ongoing training

Discounts on cellphones, travel, electronics

401(k) savings plan

Management career advancement opportunities

Job summary

A leading restaurant chain is seeking a Line Cook to join their team in Uniontown. The ideal candidate will be passionate about cooking and exhibit a commitment to safety and sanitation. Enjoy flexible schedules, weekly pay, and robust benefits including a 401(k) savings plan and paid sick leave, as part of a family-oriented environment.

Qualifications

• Commitment to safety and sanitation standards.
• Experience in executing recipes and plate presentation.
• Ability to work in a fast-paced environment.

Responsibilities

• Deliver and execute recipes to delight guests.
• Maintain high sanitation standards.
• Work collaboratively in a team environment.

Skills

Passion for cooking

Sanitation standards

Job description

Join to apply for the Line Cook role at Olive Garden.

Pay will vary by location. See additional details and benefits below.

Our Winning Family Starts With You! Check out these great benefits:

• Flexible schedules to help you balance other commitments (school, childcare, family care, etc.)
• Free Employee Meal! (limited menu)
• Weekly pay
• Anniversary pay
• Paid Sick Leave (1 hour for every 30 hours worked, begins upon hire)
• Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
• Medical/dental insurance
• Ongoing training to build critical skills
• Discounts on cellphones, travel, electronics & more
• 401(k) savings plan (Company match after 1 year)
• Management career advancement opportunities (50%+ of managers promoted from hourly positions)

And much more! Because at Olive Garden, We’re All Family Here!

We prioritize health and safety, maintaining high sanitation standards and ensuring team member wellness.

As a line cook, you should have a passion for delivering and executing recipes and plate presentation to delight guests, with a firm commitment to safety and sanitation standards.

We’d love to welcome you to the Family!

Seniority level

• Entry level

Employment type

• Full-time

Job function

• Management and Manufacturing

Industries

• Restaurants