Line Cook

Olive Garden; Omaha (NE); On-site; USD 546 - 819; Full time

Benefits offered by this job

Flexible schedules

Free Employee Meal

Weekly pay

Anniversary pay

Paid Sick Leave

Paid Family and Medical Leave

Medical/dental insurance

Ongoing training

Discounts on cellphones, travel, electronics

401(k) savings plan

Job summary

Join a leading restaurant chain as a Line Cook, where you'll be a vital part of our kitchen team. This full-time position offers competitive weekly pay and benefits like paid sick leave and family leave. You will have opportunities for advancement, ongoing training, and flexible scheduling as part of a supportive family-oriented environment.

Qualifications

• Ability to deliver and execute recipes with high presentation standards.
• Strong commitment to safety and sanitation.

Responsibilities

• Execute recipes and presentations to delight guests.
• Maintain sanitation and safety standards in the kitchen.

Skills

Passion for cooking

Commitment to safety

Execution of recipes

Job description

Join to apply for the Line Cook role at Olive Garden.

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Pay will vary by location. See additional details and benefits below.

Our Winning Family Starts With You! Check out these great benefits:

• Flexible schedules to help you balance other commitments (school, childcare, family care, etc.)
• Free Employee Meal (limited menu)
• Weekly pay
• Anniversary pay
• Paid Sick Leave (1 hour for every 30 hours worked, beginning upon hire)
• Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
• Medical/dental insurance
• Ongoing training to build critical skills
• Discounts on cellphones, travel, electronics & more
• 401(k) savings plan (Company match after 1 year)
• Management career advancement opportunities (over 50% of managers promoted from hourly roles)

Because at Olive Garden, We’re All Family Here! Our success relies on high standards, including prioritizing health and safety, maintaining sanitation, and ensuring team member wellness.

As a line cook, you should have a passion for delivering and executing recipes and presentation to delight guests, along with a strong commitment to safety and sanitation standards.

We’d love to welcome you to the Family!

Seniority level

• Entry level

Employment type

• Full-time

Job function

• Management and Manufacturing

Industries

• Restaurants