Line Cook

Olive Garden; Papillion (NE); On-site; USD 30,000 - 40,000; Full time

Benefits offered by this job

Flexible schedules

Free employee meal

Weekly pay

Anniversary pay

Paid sick leave

Paid family and medical leave

Medical and dental insurance

Ongoing training

Discounts on various services

401(k) savings plan

Management career advancement

Job summary

Olive Garden is seeking a Line Cook to join their team in Papillion, Nebraska. This entry-level position involves preparing and presenting food according to high standards while adhering to safety and sanitation practices. Enjoy flexible schedules, ongoing training, and a family-oriented workplace with great benefits.

Qualifications

• Entry-level position.
• Strong commitment to safety and sanitation standards.
• Ability to execute recipes and plate presentation.

Responsibilities

• Deliver and execute recipes to delight guests.
• Maintain high sanitation standards.
• Ensure team member wellness.

Skills

Passion for cooking

Commitment to safety

Sanitation standards

Job description

Join to apply for the Line Cook role at Olive Garden.

Our winning family starts with you! Check out these great benefits:

• Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.)
• Free employee meal (limited menu)
• Weekly pay
• Anniversary pay
• Paid sick leave (1 hour for every 30 hours worked, beginning upon hire)
• Paid family and medical leave (up to 2 weeks after 1 year of service)
• Medical and dental insurance
• Ongoing training to build critical skills for current and future roles
• Discounts on cell phones, travel, electronics, and more
• 401(k) savings plan (company match after 1 year of service)
• Management career advancement opportunities (over 50% of managers are promoted from hourly positions)

And much more! Because at Olive Garden, we’re all family here.

We prioritize health and safety, maintaining high sanitation standards and ensuring team member wellness.

As a line cook, you should have a passion for delivering and flawlessly executing recipes and plate presentation to delight our guests, along with a strong commitment to safety and sanitation standards.

We'd love to welcome you to our family!

Seniority level

• Entry level

Employment type

• Full-time

Job function

• Management and Manufacturing

Industries

• Restaurants