Line Cook

Olive Garden; Farmington (NM); On-site; USD 28,000 - 35,000; Full time

Benefits offered by this job

Flexible schedules

Free employee meal (limited menu)

Weekly pay

Paid sick leave

Paid family and medical leave

Medical/dental insurance

Ongoing training

Discounts on cellphones, travel, electronics

401(k) savings plan

Management career advancement opportunities

Job summary

Join a leading restaurant chain as a Line Cook at Olive Garden, where your passion for cooking and commitment to safety are valued. Enjoy a flexible schedule, competitive benefits including weekly pay, paid sick leave, and opportunities for career advancement while working in a supportive team environment.

Qualifications

• Entry level position.
• Commitment to cleanliness and safety.
• Ability to follow recipes accurately.

Responsibilities

• Deliver and execute recipes as directed.
• Ensure safety and sanitation practices are followed.

Skills

Passion for cooking

Food safety standards

Plate presentation

Job description

Join to apply for the Line Cook role at Olive Garden.

Our winning family starts with you! Check out these great benefits:

• Flexible schedules to help you balance other commitments (school, childcare, family care, etc.)
• Free employee meal (limited menu)
• Weekly pay
• Anniversary pay
• Paid sick leave (1 hour for every 30 hours worked, begins accruing upon hire)
• Paid family and medical leave (up to 2 weeks after 1 year of service)
• Medical/dental insurance
• Ongoing training to build critical skills
• Discounts on cellphones, travel, electronics, and more
• 401(k) savings plan (company match after 1 year)
• Management career advancement opportunities (50%+ of managers promoted from hourly positions)

At Olive Garden, we prioritize safety and sanitation, ensuring team member wellness and clean restaurants. As a line cook, you should have a passion for delivering and executing recipes and plate presentation to delight guests, along with a commitment to safety standards.

We’d love to welcome you to the family!

Seniority level

• Entry level

Employment type

• Full-time

Job function

• Management and Manufacturing

Industries

• Restaurants