Line Cook

Chetola Resort & Conference Center; Uniontown (Fayette County); On-site; USD 22,000 - 25,000; Part time

Benefits offered by this job

Go Hilton travel program

Job summary

Hilton Garden Inn Uniontown is seeking a part-time Line Cook to join our busy kitchen team. You will perform prep work, portion control, garnishing and proper dish preparation for the restaurant, bar, and hotel functions under the Restaurant Manager and Hilton standards.

Breakfast shifts open the kitchen and buffet setups; evening cooks service the restaurant and hotel events. Previous cooking experience and food handling certifications are a plus; the ability to obtain certifications is

Qualifications

• Previous cooking experience is a plus.
• Food handling safety certifications are a plus; the ability to obtain them is required.

Responsibilities

• Prep work, portion control, garnishing and preparation of dishes as per standards.
• Open kitchen for breakfast buffet and set up according to standards.
• Prepare food for restaurant, bar, and hotel functions in the evening.

Skills

Line Cook

Food Prep

Job description

The Hilton Garden Inn - Uniontown

is hiring a Line Cook to join our team of passionate Hospitality professionals. This position is part-time and can help supplement your current job.

Who We Are

The Hilton Garden Inn Uniontown is a busy hotel serving visitors to Uniontown for 10 years. We have a restaurant, bar, and banquet space to serve guests and group needs. The hotel is managed by Prospera Hospitality, a proudly Pittsburgh based hotel management company with over 20 years of experience managing hotels, restaurants, and convention centers.

What You’ll Do

The Line Cook is responsible for prep work, portion control, garnishing and preparation of dishes according to standards set by the Restaurant Manager and by the Hilton Brand.

Breakfast cooks are responsible for opening up the kitchen and setting up the buffet according to standards set by the Restaurant Manager and Hilton. Evening cooks prepare food for the restaurant, bar, and hotel functions.

What You’ll Receive

• This position has a starting pay of $16.50 per hour.
• Hilton employees may participate in the Go Hilton employee travel program, offering employees and selected friends and family discounted rates at Hilton company hotels around the world.

Requirements

• Previous cooking experience is a plus.
• Food handling safety certifications are a plus. The ability to get the certifications is requirement.

Salary Description

16.50