Line Cook

Rusty Hooks; Southport (NC); On-site; USD 19,000 - 28,000; Full time

Benefits offered by this job

Employee discounts

Flexible schedule

Free food & snacks

Training & development

Job summary

Rusty Hooks Dockside Grill is seeking a Line Cook to join our kitchen team in Southport, NC. You will prepare and execute menu items, maintain a clean, sanitary workstation, and collaborate with fellow cooks during busy service.

We require prior line cook or prep experience, the ability to thrive under pressure, and a strong team mindset with reliable punctuality. Flexibility for evenings, weekends, and holidays is appreciated.

Qualifications

• Previous line cook or similar kitchen experience.
• Ability to work in a fast-paced, high-pressure kitchen.
• Familiarity with food safety standards and proper sanitation practices.

Responsibilities

• Prepare and execute menu items consistently according to recipes and plating standards.
• Maintain a clean, organized, and sanitary workstation throughout each shift.
• Operate and manage assigned station during high-volume service periods.
• Assist with food prep, including chopping, portioning, and marinating ingredients.
• Monitor food quality, freshness, and proper storage to minimize waste.
• Collaborate with kitchen staff and communicate effectively with the line during service.
• Follow all food safety and health code regulations at all times.

Skills

Line cook experience

Fast-paced environment

Food safety knowledge

Punctual and reliable

Stand for long periods

Job description

Benefits

• Employee discounts
• Flexible schedule
• Free food & snacks
• Training & development

About the Role

Rusty Hooks Dockside Grill is looking for a Line Cook to join our kitchen team in Southport, NC. If you thrive in a fast-paced kitchen environment, we want to hear from you.

Responsibilities

• Prepare and execute menu items consistently according to recipes and plating standards
• Maintain a clean, organized, and sanitary workstation throughout each shift
• Operate and manage assigned station during high-volume service periods
• Assist with food prep, including chopping, portioning, and marinating ingredients
• Monitor food quality, freshness, and proper storage to minimize waste
• Collaborate with kitchen staff and communicate effectively with the line during service
• Follow all food safety and health code regulations at all times

Requirements

• Previous experience as a line cook, prep cook, or in a similar kitchen role preferred
• Ability to work in a fast-paced, high-pressure kitchen environment
• Familiarity with food safety standards and proper sanitation practices
• Reliable, punctual, and a strong team player
• Ability to stand for extended periods and lift up to 50 lbs
• Flexibility to work evenings, weekends, and holidays as needed

About Us

Rusty Hooks Dockside Grill is a beloved dining destination in Southport, NC. We're known for bringing bold flavors and a welcoming atmosphere to both locals and visitors alike. Our team is our backbone - we foster a supportive kitchen culture where hard work is recognized and great food is always the goal.