Line Cook

The Selland Group; Sacramento (CA); On-site; USD 10,000 - 60,000; Full time

Job summary

Join a leading restaurant group in Sacramento as a Line Cook. This role offers a chance to thrive in a supportive environment, focusing on culinary excellence and teamwork. Enjoy benefits like flexible scheduling, paid time off, and opportunities for growth while delivering exceptional hospitality.

Benefits

FREE Meals on shift

Employee Discount at all Selland Family Restaurants

Flexible Schedule

Paid Sick Leave

Medical, Dental, Vision Benefits

Paid Time Off

Holiday Pay

Employee Wellness Offerings

Continued Education Reimbursements

Qualifications

• 1+ years of line cook experience a plus.
• Must be at least 18 years of age or have valid work permit.

Responsibilities

• Maintain food quality & guest satisfaction according to restaurant standards.
• Interact positively with guests and team members.

Skills

Communication

Multitasking

Knife Skills

Education

Valid Responsible Beverage Serving (RBS) Card

Job description

Join to apply for the Line Cook role at The Selland Group

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Join to apply for the Line Cook role at The Selland Group

Description: Come work for Sacramento's Leading Restaurant Group!!!

Benefits & Perks Of Working For Our Team

• $17.50-$21.00 per hour (not including tips)
• Participation in daily tip pool “WE MAKE GREAT TIPS!!” - Johnny
• FREE Meals on shift
• $100 Reimbursement
• Employee Discount at all Selland Family Restaurants
• Current Holidays Off: 4th of July, Thanksgiving, Black Friday, Christmas, New Years, Superbowl, Easter Sunday
• Flexible Schedule
• Paid Sick Leave
• Medical, Dental, Vision Benefits (Part Time AND Full Time Employment)
• Paid Time Off (Full Time Employment)
• Holiday Pay (Full Time Employment)
• Employee Wellness Offerings- Mental Health Resources
• Continued Education Reimbursements- WSET, Court of Masters, Pastry Certifications, etc.
• Professional Teams
• We value our team members and promote from within!!!
• Employee Celebrations- Promotions, Anniversaries, Birthdays! We love to celebrate YOU!
  
  

OBO Italian Table and Bar is a great place to thrive and grow, offering employees a chance to build a career while doing what you love.

Our team members embody our core values of gracious hospitality, culinary excellence, genuine teamwork, persistent improvement and take pride in everything they do.

Requirements

• MUST BE AVAILABLE IN THE EVENINGS
• Able to communicate positively, verbally and in an articulate manner
• Ability to always be positive, attentive and hospitable
• A willingness to learn and grow
• 1+ years of line cook experience a plus but we will invest in your training and growth!
• Ability to follow established menus and recipes
• Multitasking skills, Good Knife Skills
• Valid Responsible Beverage Serving (RBS) Card
• Ability to work varied hours/days as business dictates.
• Must be at least 18 years of age (or have valid work permit)
• Reliable transportation to work
  
  

Position Summary: The Line Cook is responsible for maintaining food quality & guest satisfaction according to restaurant standards while cleaning, receiving, prepping, and stocking product before, after and during service. This team member has the knowledge of and maintains sanitary food handling practices according to restaurant standards and the Health Code. The team member interacts with guests and fellow team members in a positive manner always and by assisting them promptly, utilizing a hospitality approach with all communication.

HOSPITALITY. EXCELLENCE. TEAMWORK. IMPACT. PRIDE.COME BE A PART OF OUR TEAM!Thank you for considering a career with Selland Family Restaurants!

Seniority level

• Seniority level

  Entry level

Employment type

• Employment type

  Full-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Hospitality

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