Line Cook

The Granite Grill

Raleigh (NC)

On-site

USD 26,000 - 34,000

Full time

8 days ago
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Benefits offered by this job

Health insurance
Paid Time Off
401K
Career development
Training

Job summary

The Granite Grill Glenlake in Raleigh, North Carolina, is hiring part-time and full-time line cooks to join our opening team of this highly anticipated new full-service restaurant. Training will begin in November.

We are looking for passionate, skilled culinary professionals who thrive in a fast-paced environment and enjoy creating delicious dishes from scratch. Line cooks will receive thorough training on our kitchen and safety procedures, menu recipes and plating, and company standards to

Qualifications

  • Kitchen experience in a full-service, high-volume restaurant.
  • Strong knowledge of food preparation, equipment, techniques, and knife skills.
  • Ability to multitask in a busy kitchen.
  • Positive attitude and a team-oriented mindset.
  • Evenings and weekends availability.
  • Must be 18+ and able to lift up to 30 lbs.

Responsibilities

  • Follow recipes and plating instructions to meet high standards.
  • Work efficiently to ensure timely and accurate food delivery.
  • Maintain a clean and organized workstation and follow safety protocols.
  • Operate kitchen equipment safely and efficiently.
  • Communicate with kitchen and service teams to ensure smooth service.

Skills

Line cook experience
Knife skills
Food prep knowledge
Multitasking
Team player
Flexible schedule

Job description

Line Cooks

The Granite Grill Glenlake in Raleigh, North Carolina, is hiring part-time and full-time line cooks to join our opening team of this highly anticipated new full-service restaurant.

Training will begin in November. We are looking for passionate, skilled culinary professionals who thrive in a fast-paced environment and enjoy creating delicious dishes from scratch. Line cooks will receive thorough training on our kitchen and safety procedures, menu recipes and plating, and company standards to ensure all guests have an excellent dining experience every time.

Line cooks are essential to the success of the kitchen and help deliver exceptional meals by:
  • Following recipes and plating instructions for all menu items to meet our high standards
  • Working efficiently to ensure timely and accurate food delivery in a fast-paced setting
  • Maintaining a clean and organized workstation, following food safety protocols
  • Operating kitchen equipment efficiently and safely
  • Communicating effectively with kitchen staff and service team to ensure smooth service
What we are looking for
  • Kitchen experience in a full service, high-volume restaurant
  • Strong knowledge of food preparation, kitchen equipment, cooking techniques, and knife skills
  • Ability to multitask in a busy kitchen environment
  • Positive attitude and a team-oriented mindset
  • Flexibility to work evenings and weekends
  • Must be 18 years of age, able to lift up to 30lbs, and able to stand/move about the kitchen for the duration of the shift
Why you will love working with us:
  • Competitive wages averaging $19-$25/hour
  • Supportive team environment
  • Professional atmosphere and training
  • Career development
  • Some of the best benefits in the industry
  • Paid Time Off
  • Excellent health, dental, and vision insurance for those who qualify
  • New Parent Leave
  • 401K
About The Granite Grill

The Granite Grill is a new upscale, classic American grill located in West Raleigh's Glenlake Development where Creedmoor Road turns into Edwards Mill. Training will begin in November.

Our menu features seafood, steaks, signature burgers, salads, and familiar appetizers deliciously prepared with fresh ingredients. Our stylish new space includes a well-stocked bar, spacious covered patio, comfy leather booths, and a cozy private event space. Our focus on exceptional service and consistent food and drink creates an experience that turns guests into regulars. The Granite Grill is owned and operated by Big Kitchen Hospitality. We also own and operate Tazza Kitchen and have been a part of the Raleigh restaurant community for over 12 years.

We are committed to hiring the most diverse and qualified staff possible because we know that having the right people in place will make us all successful. We celebrate diversity and are committed to creating an inclusive, supportive environment that people are proud to be a part of.

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