Line Cook

FatCats Entertainment; Queen Creek (AZ); On-site; USD 20,664 - 27,552; Full time

Job summary

A leading entertainment venue in Queen Creek is looking for a passionate Line Cook to help craft delicious meals and appetizers. In this fast-paced kitchen, you'll prepare dishes following recipes, maintain cleanliness, and collaborate with teammates during peak hours. Ideal candidates should be proactive, possess strong teamwork and communication skills, and be willing to acquire a food handler's permit. Enjoy a fun work atmosphere while delivering exceptional dining experiences.

Qualifications

• Ability to work well with others and communicate clearly.
• Familiarity with recipes and food safety guidelines.
• Proactive mindset to ensure smooth operations.

Responsibilities

• Prepare and cook meals according to recipes.
• Maintain cleanliness and organization of the workspace.
• Collaborate with a team during busy shifts.

Skills

Teamwork

Communication

Proactivity

Education

Food handler's permit

Job description

Overview

The Gist of it As a Line Cook at FatCats, your job is to help create delicious meals and appetizers that delight our guests. You'll follow recipes, cook dishes to perfection, and present meals that wow. Our kitchen is fast-paced, energetic, and focused on safety and cleanliness. If you're passionate about food, love working in a team, and want to be part of a fun atmosphere, this role could be perfect for you.

Description As a Line Cook at FatCats, your job is to help create delicious meals and appetizers that delight our guests. You'll follow recipes, cook dishes to perfection, and present meals that wow. Our kitchen is fast-paced, energetic, and focused on safety and cleanliness. If you're passionate about food, love working in a team, and want to be part of a fun atmosphere, this role could be perfect for you.

About Our Company We're all about making memories! At FatCats, we delight and connect people... one game, one film, one experience at a time. And that extends to our team too. We have a supportive, fun work culture that promotes from within, encourages your personal and professional growth, and values work-life balance. At FatCats, we practice Humility by listening first, Trust by believing in each other, Excellence by improving every day, Teamwork by showing up for one another, and Stewardship by leading in our respective roles.

A Day in the Life of a Line Cook Your shift starts with a kitchen team check-in where goals and tasks for the day are discussed. Throughout your shift, you'll be cooking meals, ensuring food safety standards are met, and keeping your station clean. During busy times, you'll work alongside your teammates to ensure every guest gets their meal on time and made with care. As things slow down, you'll prep for the next rush and help clean and organize the kitchen. Before clocking out, you'll check with a Manager to make sure everything is set for the next crew.

The Schedule We're busiest when others are having fun, so we need people who can work nights, weekends, and holidays. Most shifts start between 4pm-6pm and go until 9pm-12am, but we'll do our best to work with your schedule.

Requirements

Job Requirements

• Work well with others and communicate clearly.
• Follow recipes and food safety guidelines to create delicious meals.
• Be proactive and think ahead to keep things running smoothly.
• Keep your work area clean and organized.
• Have or be willing to get a food handler's permit before starting.