Line Cook

ADDA.io; New York (NY); On-site; USD 10,000 - 60,000; Full time

Job summary

A leading restaurant is seeking a skilled Line Cook to join their team in NYC. The role involves preparing menu items, ensuring kitchen standards are met, and collaborating with the culinary staff. The ideal candidate will have 4 years of experience, a commitment to excellence, and a positive team-oriented attitude.

Benefits

Health Insurance

401k

Dining Discounts

Qualifications

• Minimum of 4 years’ experience in a similar role.
• In-depth knowledge of restaurant best practices and cooking methods.

Responsibilities

• Ensure kitchen is set up and stocked.
• Prepare components of dishes by chopping vegetables and cutting meat.
• Report to executive chef and follow instructions.
• Ensure food areas meet health standards.

Skills

Communication

Organizational skills

Multi-tasking

Education

High school diploma or equivalent

Job description

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This range is provided by ADDA.io. Your actual pay will be based on your skills and experience — talk with your recruiter to learn more.

Base pay range

$17.00/hr - $18.00/hr

Job Details

• Ensure the preparation station and the kitchen is set up and stocked.
• Prepare simple components of each dish on the menu by chopping vegetables, cutting meat, and preparing sauces.
• Report to the executive chef and follow instructions.
• Make sure food preparation and storage areas meet health and safety standards.
• Clean prep areas and take care of leftovers.
• Stock inventory and supplies.
• Cook menu items with the support of the kitchen staff.
  
  

Job Details

Responsibilities:

• Ensure the preparation station and the kitchen is set up and stocked.
• Prepare simple components of each dish on the menu by chopping vegetables, cutting meat, and preparing sauces.
• Report to the executive chef and follow instructions.
• Make sure food preparation and storage areas meet health and safety standards.
• Clean prep areas and take care of leftovers.
• Stock inventory and supplies.
• Cook menu items with the support of the kitchen staff.
  
  

Requirements:

• High school diploma or equivalent qualification.
• A minimum of 4 years’ experience in a similar role.
• In-depth knowledge of restaurant best practices and cooking methods.
• Excellent communication and organizational skills.
• Aptitude for multi-tasking.
• Must be able to work cooperatively and efficiently in a team.
  
  

Compensation Details

Compensation: Hourly (Based on Experience)

Benefits & Perks: Health Insurance, 401k, Dining Discounts

More detail about ADDA part of Unapologetic Foods, please visit https://culinaryagents.com/entities/900143-ADDA

Seniority level

• Seniority level

  Associate

Employment type

• Employment type

  Full-time

Job function

• Job function

  Production

• Industries

  Restaurants

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