Line Cook

Palma NYC; New York (NY); On-site; USD 24,796 - 31,684; Full time

Benefits offered by this job

Health Insurance

Dental Insurance

Vision Insurance

Paid Time Off

Commuter Benefits

Dining Discounts

Job summary

Palma NYC in New York is seeking a Line Cook to ensure impeccable food preparation and maintain high cooking standards. The role requires a working knowledge of ingredients and recipes, as well as the ability to thrive in a fast-paced environment. Knowledge of Italian cuisine is a plus, along with excellent communication skills. Compensation ranges from $18 to $23 hourly, with benefits like health insurance and dining discounts.

Qualifications

• Working knowledge of ingredients, produce, presentation, and recipes as set forth at Palma.
• Sense of urgency and ability to thrive in a fast-paced kitchen environment.
• Knowledge of Italian cuisine a plus.
• DOH certificate - is a Plus.
• Ability to work independently as well as a team leader.
• Excellent verbal & non-verbal communication skills.
• Impeccable attention to detail.
• English and Spanish fluency preferred.

Responsibilities

• Consistently ensure that mise en place is impeccably prepped and stocked throughout service.
• Display high standards in cooking, timing, food presentation and communication.
• Promote teamwork amongst the kitchen team at Palma.
• Maintain cleanliness and organization, adhere to safe work and equipment practices, and follow all food safety, health and sanitation standards.
• Follow Palma's policies and guidelines.

Job description

Job Details

The Job:

Line Cook

The Place:

Palma is a 23 year old family owned gem located at 28 Cornelia Street in the West Village. We are a bustling traditional Italian restaurant that has very unique events capabilities.

Job essential responsibilities:

• Consistently ensure that mise en place is impeccably prepped and stocked throughout service.
• Display high standards in cooking, timing, food presentation and communication.
• Promote teamwork amongst the kitchen team at Palma
• Maintain cleanliness and organization, adhere to safe work and equipment practices, and follow all food safety, health and sanitation standards
• Follow Palma's policies and guidelines

Your skills and experience:

• Working knowledge of ingredients, produce, presentation, and recipes as set forth at Palma
• Sense of urgency and ability to thrive in a fast paced kitchen environment
• Knowledge of Italian cuisine a plus
• DOH certificate - is a Plus
• Ability to work independently as well as a team leader
• Excellent verbal & non-verbal communication skills
• Impeccable attention to detail
• English and Spanish fluency preferred

We are an equal opportunity employer & value diversity & inclusion. We do not discriminate on the basis of race, religion, color, national origin, gender, sexual orientation, age, marital status, veteran status, or disability status.

Compensation Details

Compensation: Hourly ($18.00 - $23.00)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, Commuter Benefits, Dining Discounts

Required Skills

• Working Knowledge of Ingredients, Produce, Presentation, and Recipes
• Ability to Maintain High Standards in Cooking
• Ability to Handle High Pressure Situations
• Strong Time Management Skills
• Sense of Urgency and Ability to Thrive in a Fast Paced Kitchen Environment
• Effective Food Presentation Skills
• Adaptability in a Dynamic Work Environment
• Teamwork Skills