Line Cook

St. Mary Medical Center, Langhorne, PA; Langhorne (Bucks County); On-site; USD 19,000 - 25,000; Full time

Benefits offered by this job

Comprehensive benefits

Work/Life balance

Free onsite parking

Referral rewards program

Job summary

St. Mary Medical Center in Langhorne, PA is seeking a dedicated Line Cook to join our hospital kitchen.

You will prepare meals for patients according to daily menus and production sheets, including breakfasts, lunches, and dinners, while observing safety and hygiene standards. The position is full-time with a rotating/varied shift from 11:00 am to 7:30 pm; flexibility to work every other weekend is required.

Qualifications

• HS diploma or equivalency (preferred)
• 1 year experience (minimum)
• 2-4 years experience (preferred)

Responsibilities

• The Line Cook works in the kitchen of a hospital to prepare and cook meals for each patient.
• Plan daily menus with options for special dietary restrictions.
• Prepare breakfast, lunch, and dinner for admitted patients.
• Prepare food according to daily menu and production sheets, including salads, sandwiches and desserts.
• Adhere to food service regulations by wearing clean uniforms, gloves and hat/hairnets when handling food and equipment.

Job description

Full time

Shift

Rotating Shift

Description

Job Title: Line Cook
Employment Type: Full-Time
Shift: Mixed / Varied - 11:00 am - 7:30 pm (must be flexible to work every other weekend)
Location: St. Mary Medical Center, Langhorne, PA

Position Purpose

• The Line Cook works in the kitchen of a hospital to prepare and cook meals for each patient.

As An "Line Cook" You Will

• Responsibilities include planning a daily menu that includes options for special dietary restrictions.
• Prepares breakfast, lunch, and dinner for admitted patients.
• Prepares food according to daily menu and production sheets, including salads, sandwiches and desserts.
• Adheres to food service handlers' regulations by wearing clean uniforms, gloves and hat/hairnets while working with food and food equipment

Minimum Qualifications

• HS diploma or equivalency (preferred)
• 1 year experience (minimum)
• 2-4 years experience (preferred)

Position Highlights And Benefits

• Comprehensive benefit packages, including medical, dental, vision, mental health, paid time off, 403B, education assistance and voluntary benefits (pet insurance, accident insurance, hospital indemnity and others) available from the first day of employment.
• Work/Life balance with flexible schedules.
• Free onsite parking.
• Our mission and core values are what drive each member of Trinity Health to support each other, communicate openly and respectfully while embracing a culture that nurtures a healing, safe environment for all.
• Referral Rewards Program

St. Mary Medical Center is a beautiful 53-acre state-of-the-art facility comprised of more than 700 physicians, nearly 3,000 colleagues, and 1,100 volunteers committed to providing quality care delivered with compassion and respect. St. Mary attracts top doctors, introduces cutting-edge technologies and implements advanced procedures to meet the healthcare needs of the people it serves, including the nearly 630,000 residents of Bucks County

Our Commitment

Rooted in our Mission and Core Values, we honor the dignity of every person and recognize the unique perspectives, experiences, and talents each colleague brings. By finding common ground and embracing our differences, we grow stronger together and deliver more compassionate, person-centered care. We are an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, veteran status, or any other status protected by federal, state, or local law.