Per-Diem Line Cook (Third Cook) - Flexible Shifts

Trinity Health Mid-Atlantic; Langhorne (Bucks County); On-site; USD 22,000 - 30,000; Part time

Benefits offered by this job

Flexible schedules

Free onsite parking

Job summary

Trinity Health Mid-Atlantic's St. Mary Medical Center in Langhorne, PA is seeking a Part-time Third Cook (Line Cook) to join the hospital kitchen team.

The role involves preparing meals for patients, planning menus and ensuring dietary restrictions are met, with rotating shifts and weekend rotation. As a Per-Diem, non-benefited position, you will work flexible hours, contribute to a clean, safe kitchen, and adhere to food safety regulations.

Qualifications

• HS diploma or equivalency (Required)
• 1 year experience (minimum)
• 2-4 years experience (preferred)

Responsibilities

• Plans a daily menu including options for special dietary restrictions
• Prepares breakfast, lunch, and dinner for admitted patients
• Prepares food according to daily menu and production sheets, including salads, sandwiches and desserts
• Assists in dish room, follow proper ware washing procedures
• Adheres to food service handlers’ regulations by wearing clean uniforms, gloves and hat/hairnets while working with food and food equipment

Education

HS diploma or equivalency

Job description

Trinity Health Mid-Atlantic's St. Mary Medical Center in Langhorne, PA is seeking a Part-time Third Cook (Line Cook) to join the hospital kitchen team.

The role involves preparing meals for patients, planning menus and ensuring dietary restrictions are met, with rotating shifts and weekend rotation. As a Per-Diem, non-benefited position, you will work flexible hours, contribute to a clean, safe kitchen, and adhere to food safety regulations.