Line Cook

Boulder-View-Tavern; Lake Harmony (PA); On-site; USD 18,000 - 25,000; Part time

Job summary

Boulder View Tavern in Lake Harmony, PA, is seeking a Part-Time, Seasonal Line Cook for a six-month assignment in a fast-paced kitchen. You will learn and maintain standards, expedite orders, and support banquet functions under the supervision of the lead chef.

Qualified candidates have 1–3 years in a busy kitchen, experience with grill/sauté/fry/prep, strong cooking techniques, knowledge of food safety, and the ability to follow recipes and control portions. ServSafe certification is preferred.

Qualifications

• 1–3 years of experience in a fast-paced kitchen.
• Experience with grill, sauté, fry or prep stations.
• Strong cooking techniques knowledge.
• Ability to follow recipes and portions.
• Food safety and sanitation knowledge.
• Ability to work quickly under pressure.
• Flexible schedule including nights, weekends and holidays.
• SERV Safe Certification preferred.

Responsibilities

• Learns and maintains standards in food production and quality.
• Expedites orders in a timely manner.
• Practices excellent operational sanitation.
• Executes scheduled banquet functions.
• Maintains a professional relationship with fellow associates.
• Helps reduce loss/waste.
• Communicates equipment repair needs with chef.
• Actively participates in training efforts.
• Incorporates safe work practices in job performance.
• Checks and dates all deliveries received and report any variances to chef in charge.
• Verifies that all coolers are at the proper temperatures and are cleaned daily.
• Processes inventory requisition and receive supplies as necessary for quality production.
• Prepares the proper amount of food according to production or forecast sheets and production plans.
• Prepares items in accordance with established recipes for a consistent product.

Skills

Cooking

Food safety

Work under pressure

Flexible schedule

Education

SERV Safe Certified

Job description

Boulder View Tavern
Lake Harmony, PA 18624, USA

Description

Boulder View Tavern, located in Lake Harmony, PA, is pleased to announce an excellent career opportunity for aPart-Time, Seasonal Line Cook! We are seeking a driven individual who is eager to learn, contribute, and grow within a fast-paced hospitality-focused property organization. As part ofTroon, you’ll contribute to a global leader in golf and community management.

Role Type: Seasonal (Position will last 6 months or less)

Responsibilities:

• Learns and maintains standards in food production and quality.


• Expedites orders in a timely manner.


• Practices excellent operational sanitation.


• Executes scheduled banquet functions.


• Maintains a professional relationship with fellow associates.


• Helps reduce loss/waste.


• Communicates equipment repair needs with chef.


• Actively participates in training efforts.


• Incorporates safe work practices in job performance.


• Checks and dates all deliveries received and report any variances to chef in charge.


• Verifies that all coolers are at the proper temperatures and are cleaned on a daily basis.


• Processes inventory requisition and receive supplies as necessary for quality production.


• Prepares the proper amount of food according to production or forecast sheets and production plans.


• Prepares items in accordance with established recipes for a consistent product.

Qualifications:

1-3 years of experience in a fast-paced kitchen preferred.

Experience with grill, sauté, fry or prep stations.

Strong understanding of basic cooking techniques.

Ability to follow recipes and portion controls consistently.

Knowledge of food safety and sanitation standards.

Ability to work quickly and efficiently under pressure.

Flexible schedule, including nights, weekends and holidays.

• SERV Safe Certified preferred.

About Troon:

Founded in 1990 and headquartered in Scottsdale, AZ, Troon is the world’s largest professional club management company, that specializes in services in golf, hospitality, and residential communities.With more than 900 locations in 45+ states and 27+ countries, Troon is a leading employer in hospitality.Guided by values that emphasize being infectiously energetic, consciously kind, and humbly prosperous,Troon offers professionals the opportunity to grow and succeed within a globally respected organization.Learn more atwww.troon.com .

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.