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Spago Maui, part of the Wolfgang Puck Fine Dining Group, is seeking a Line Cook in Hawaii to join a world-class culinary team. You will prepare dishes to exacting standards, follow recipes and prep lists, and work with a talented team in a high-energy kitchen.
The role emphasizes precision, teamwork, and hospitality in a luxury resort setting, with competitive pay and strong benefits. The position requires focus, cleanliness, and adherence to food safety guidelines.
Spago Maui offers a unique opportunity to be part of one of the most iconic restaurant brands in the world, set in one of the most beautiful destinations in the United States. As part of the Wolfgang Puck Fine Dining Group, the restaurant blends globally inspired cuisine with exceptional hospitality, creating a refined yet welcoming guest experience. Team members at Spago Maui are part of a culture that values craftsmanship, collaboration, and a commitment to consistently delivering world-class dining in an elevated resort setting.
We are currently seeking a passionate, driven, and skilled Line Cook to join our back-of-house team. This is your opportunity to work alongside a world-class culinary team in a fast-paced, professional kitchen known for innovation, precision, and exceptional guest experiences.
Pay: $22.00 - $26.00 / hour
Join one of the most respected kitchens in the world and become part of Wolfgang Puck’s legacy of culinary excellence.
Disclaimer: This job description should not be interpreted as all-inclusive; it is intended to identify major responsibilities and requirements of the job. The employee in this position may be requested to perform other job-related tasks and responsibilities than those stated above.
Wolfgang Puck Group is an Equal Opportunity Employer and does not discriminate against applicants due to race, ethnicity, gender, sexual orientation, veteran status, or on the basis of disability or any other federal, state or local protected class.