Line Cook

Dear Margaret; Illinois; On-site; USD 50,000 - 65,000; Full time

Job summary

Join a vibrant culinary team at an independently owned restaurant inspired by French-Canadian cuisine. As a line cook, you'll bring your passion for cooking and teamwork to create seasonal dishes using local ingredients. This role offers a competitive salary, health insurance after 60 days, and the opportunity for long-term growth in a supportive environment. If you're eager to learn and thrive in a dynamic kitchen, this position is perfect for you!

Benefits

Health insurance after 60 days

401k eligibility

Paid time off

Qualifications

• 2+ years of experience in a culinary role.
• Eager to learn and grow in the culinary field.

Responsibilities

• Prepare and cook a variety of dishes with attention to detail.
• Collaborate with the kitchen team to ensure smooth operations.

Skills

Disciplined fundamental skills

Team player

Curiosity about cooking

Ability to take direction

Job description

Dear Margaret,

We are adding a line cook with 2+ years of experience. The position offers a competitive salary based on experience, starting at $50k, health insurance after 60 days of employment, and 401k eligibility. The work week runs from Wednesday to Sunday, with paid time off. E-Verify is required.

Please: No calls or walk-ins.

About you:

• Disciplined fundamental skills
• Eager team player
• Interested in all aspects of the culinary world
• Curious about the why and how of cooking
• Looking for a long-term position
• Able to take direction and understand constructive criticism

About us:

• French-Canadian inspiration with Midwestern ingredients from Chef Ryan Brosseau
• Seasonal menu focusing on whole-animal utilization, pickling/preserving, housemade bread, etc.
• Independently owned and operated
• Located in Lakeview at 2965 N. Lincoln Ave., Chicago, IL 60657
• The restaurant is open Wednesday-Saturday 5-10 p.m., Sunday 5-9 p.m., closed Monday and Tuesday
• More information at www.dearmargaretchi.com or [e-mail]