Line Cook - Broil/Grill

Texas Roadhouse; Forsyth (IL); On-site; USD 10,000 - 60,000; Full time

Job summary

An established industry player is seeking a passionate Line Cook to join their team. This role is crucial in delivering legendary food and service, focusing on cooking steaks to perfection. With a vibrant culture and flexible schedules, this position offers opportunities for career growth and development. Join a team that values its members and provides a supportive environment where you can thrive and make a difference in every dish served. If you have a passion for cooking and teamwork, this is the perfect opportunity for you!

Benefits

Medical plans

Dental Insurance

Vision Insurance

Tuition Reimbursement

Paid vacation time

Short-Term Disability

Life Insurance

Identity Theft Protection

Employee Assistance Program

Annual holiday bonus

Qualifications

• Experience in high-volume cooking environments preferred.
• Knowledge of proper cooking techniques and food safety.

Responsibilities

• Cook steaks to the correct temperature and seasoning.
• Ensure safety and sanitation standards are met.

Skills

High volume restaurant experience

Understanding cooking steak temperatures

Meat seasoning

Searing and grilling

Safety and sanitation guidelines

Teamwork

Job description

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At Texas Roadhouse, we are a people-first company that just happens to serve steaks. Legendary Food and Legendary Service is who we are. We’re about loving what you’re doing today and preparing you for what you’ll be doing tomorrow. Are you ready to be a Roadie?

Pay
$15.00 - $22.00 per hour

Do you feel that you have the potential to be a grill master for Texas Roadhouse? Our legendary steaks are our most popular menu item at Texas Roadhouse, and our Broil Cook position is an important one!

As a Broil Cook, Your Responsibilities Would Include:

• High volume restaurant experience
• Understand cooking steak temperatures
• Meat seasoning, searing, and cooking
• Meat seasoning, searing, and grilling
• Using proper safety and sanitation guidelines
• Understanding equipment and prep sheets
• Exhibiting teamwork

If you think you would be a legendary Broil Cook, apply today!

At Texas Roadhouse, our Roadies are the heart and soul of our company. We have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.

Requirements

Our Roadies are paid weekly. In addition, we offer one of the industry’s most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements. The total rewards package includes, but is not limited to:

• A choice of medical plans that are best in class
• Dental and Vision Insurance
• Tuition Reimbursement up to $5,250 annually
• Paid vacation time
• Short-Term Disability
• Life, Accident, and Critical Illness insurance
• Identity Theft Protection
• Employee Assistance Program
• Business Travel Insurance
• Annual holiday bonus

We are proud to be an equal opportunity employer. We are committed to providing equal employment opportunities to all employees and applicants for employment without regard to race, color, religion, age, gender, pregnancy, gender identity, disability, veteran status, sexual orientation, citizenship, national origin, or any other legally-protected status. We encourage and welcome all applicants to apply.

Seniority level

• Entry level

Employment type

• Full-time

Job function

• Management and Manufacturing

Industries

• Restaurants