Line Cook

Ontario Trillium Foundation

Hudson (MA)

On-site

USD 25,000 - 30,000

Full time

14 days+
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Benefits offered by this job

Health insurance options
Paid training
PTO after one year
Four company outings every year
Employee meal discounts

Job summary

The Rail Trail Flatbread Co. is seeking Line Cooks who can bring energy and teamwork to our scratch-kitchen environment in Hudson, MA. You’ll help prepare items to our high standards, keep the kitchen organized, and contribute to a positive guest experience.

We value reliability, a positive attitude, and a willingness to learn. Training is provided, with growth opportunities within our expanding hospitality group and regular staff meals and benefits.

Qualifications

  • Experience is a plus, but not required—we'll train the right person.
  • Team player with a positive attitude.
  • Ability to thrive in a fast-paced environment.
  • Reliable, hardworking, and eager to learn.
  • Passion for food and hospitality.

Responsibilities

  • Prepare and cook menu items to our standards.
  • Help keep the kitchen clean, organized, and running smoothly.
  • Work alongside a great team during busy services.
  • Maintain food safety and quality standards.
  • Bring a positive attitude and strong work ethic every day.

Skills

Team player
Positive attitude
Fast-paced environment
Reliability
Eager to learn

Job description

Join the Crew at The Rail Trail Flatbread Co.

Love great food? Enjoy working with awesome people? Looking for a place where you can learn, grow, and actually have fun at work?

At The Rail Trail Flatbread Co., we make everything from scratch, serve up great hospitality, and believe a positive team culture is just as important as the food on the plate. We're looking for Line Cooks who bring energy, teamwork, and a passion for creating great guest experiences.

Why You'll Love It Here
  • Scratch kitchen with fresh ingredients
  • Fast-paced, team-oriented environment
  • Growth opportunities within a growing hospitality group
  • Learn from experienced culinary leaders
  • Employee meal discounts
  • Paid training
  • Health insurance options
  • PTO after one year
  • Four company outings every year
  • Closed on Easter, July 4th, Thanksgiving, and Christmas
What You'll Do
  • Prepare and cook menu items to our standards
  • Help keep the kitchen clean, organized, and running smoothly
  • Work alongside a great team during busy services
  • Maintain food safety and quality standards
  • Bring a positive attitude and strong work ethic every day
What We're Looking For
  • Experience is a plus, but not required—we'll train the right person
  • Team player with a positive attitude
  • Ability to thrive in a fast-paced environment
  • Reliable, hardworking, and eager to learn
  • Passion for food and hospitality
A Little About Us

The Rail Trail Flatbread Co. is part of a growing hospitality group that also includes New City Microcreamery. We're passionate about creating memorable experiences for our guests and providing our team members with opportunities to build rewarding careers.

If you're ready to work hard, learn a lot, and have fun doing it, we'd love to meet you.

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