Cook

Meriwether Godsey, Inc.; Norfolk (VA); Presencial; USD 25.000 - 28.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Competitive Pay

Meals

Training

Mentorship

Health, Vision, Dental benefits

Descripción de la vacante

Meriwether Godsey is seeking a full-time Cook in Norfolk, VA to prepare, cook, and present meals for a private day school and events. The role requires 2-4 years of line cook experience in high-volume settings, ServSafe certification or plan to obtain it within 6 months, and the ability to work Monday through Friday, 7am to 3pm.

You will follow recipes, manage batch cooking, monitor temperatures, and maintain accurate production and inventory records while upholding food safety standards and

Formación

• High School diploma or equivalent required.
• ServSafe Certification or ability to obtain within 6 months.
• 2-4 years of proven experience as a restaurant line and contract dining cook.
• Experience with high-volume food service operations, preferably in school environments.
• Ability to measure products and convert units of measure.
• Strong professionalism, communication, organizational and problem-solving skills.
• Flexibility to switch between locations and duties.
• Growing knowledge of sustainable practices.

Responsabilidades

• Participate in the preparation, cooking, and portioning of large quantities of meat, fish, fowl, vegetables, cereals, soups, sauces, fruits, breads, desserts, and other food items.
• Prepare items in batches close to serving time to ensure quality and minimize over-production.
• Follow recipes and suggest changes to improve products and presentation.
• Cook, maintain, and store all foods at required temperatures.
• Take and record temperatures in compliance with food safety standards.
• Maintain records of production, attendance, and leftovers for forecasting.
• Assist with organization and sanitation of coolers, freezers, and storerooms.
• Attend production meetings daily and provide input on leftovers efficiency and product quality.
• Perform duties under food safety and sanitation best practices.
• Other duties as assigned.

Descripción del empleo

If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.

Cook

NA Hourly Full-Time 9 Month hourly - 19 Pay Full-Time Norfolk, VA, US

2 days ago Requisition ID: 3586

Salary Range: $18.00 To $20.00 Hourly

Meriwether Godsey is looking for a Full-time Cook responsible for the preparation, cooking, and presentation of daily meals and special events at a private day school near the heart of Norfolk, VA.

• Must be available to work as follows: Monday-Friday, 7a-3p
• Pay range: $18-$20 per hour

What you will do:

• Participate in the preparation, cooking, and portioning of large quantities of meat, fish, fowl, vegetables, cereals, soups, sauces, fruits, breads, desserts, and other food items
• Prepare items in batches as close to serving time as possible to ensure quality and limit over-production using good judgment in timing to ensure service without interruption
• Follow recipes and recommend changes in recipes and cooking methods to improve products and ensure the highest quality food preparation and presentation
• Cook, maintain, and store all foods at/to the required temperatures
• Take and record temperatures, following all required food handling and sanitation standards to ensure food safety
• Maintain accurate records of production amounts, attendance & left-over amounts to assist in efficient forecasting information
• Assist with the organization and sanitation of coolers, freezers, and storerooms: all items covered, labeled, and dated
• Attend production meetings daily, offering input concerning leftover utilization, efficiency, product quality, etc.
• Perform all duties under food safety and sanitation best practices
• Other duties, as assigned

What you need:

• High School diploma or equivalent
• 2-4 years of proven experience as a restaurant line and contract dining cook
• ServSafe® Certification or ability to obtain within 6 months of employment
• Experience with high-volume food service operations, preferably in school environments
• Ability to measure products and convert units of measure
• High levels of professionalism, strong communication, organizational and problem-solving skill
• Flexibility; ability to switch between locations and job duties
• Growing knowledge of sustainable practices

What you will get:

• Competitive Pay, Uniforms, Meals, Training, Mentorship, and Benefits (Health, Vision, Dental, etc.)
  

Meriwether Godsey offers significant opportunities for growth and career advancement. The work environment is fast-paced, team-oriented, and high-energy. You’ll be surrounded and supported by people who are passionate about serving others.

Enjoy a people- and food-focused environment where you have the opportunity to make a difference every day and advance your career. Help Meriwether Godsey shine and set the standard for hospitality in the Tidewater market! Interested in learning more? Visit our About Us Page

MeriwetherGodsey is proud to be an Equal Opportunity Employer. We celebrate diversity and are committed to fostering an inclusive, equitable workplace.