LINE COOK

The McMillan; Flagstaff (AZ); On-site; USD 19,000 - 28,000; Full time

Job summary

The McMillan in Flagstaff is seeking an experienced Line Cook to join our vibrant pizza-focused tavern. You will prepare and plate menu items, maintain a clean work station, and safeguard food safety throughout service.

Ideal candidates have proven line cook experience, knowledge of kitchen safety, and strong teamwork. Shifts include evenings, weekends, and holidays as needed, offering a fast-paced environment and opportunities to grow within a community-focused restaurant.

Qualifications

• Proven experience as a line cook or in a similar culinary role.
• Knowledge of food preparation, cooking techniques, and kitchen safety standards.
• Strong teamwork and communication skills.
• Ability to work evenings, weekends, and holidays as needed.

Responsibilities

• Prepare and cook menu items according to recipes and quality standards.
• Maintain cleanliness and organization of the kitchen and workstations.
• Ensure food safety and sanitation standards are consistently met.
• Collaborate with team members to ensure timely and efficient service.
• Assist in inventory management and stock rotation.
• Follow all safety procedures and proper handling of kitchen equipment.

Skills

Line cook experience

Food safety knowledge

Teamwork

Communication

Flexibility

Job description

Line Cook

Join our vibrant team at a popular pizza hangout where community and quality dining come together. We are seeking a dedicated and experienced Line Cook to prepare and serve delicious meals that keep our guests coming back. If you thrive in a fast-paced environment and take pride in your culinary skills, we would love to hear from you.

Key Responsibilities:

• Prepare and cook menu items according to recipes and quality standards
• Maintain cleanliness and organization of the kitchen and workstations
• Ensure food safety and sanitation standards are consistently met
• Collaborate with team members to ensure timely and efficient service
• Assist in inventory management and stock rotation
• Follow all safety procedures and proper handling of kitchen equipment

Skills and Qualifications:

• Pizza experience a plus
• Proven experience as a line cook or in a similar culinary role
• Knowledge of food preparation, cooking techniques, and kitchen safety standards
• Ability to work efficiently under pressure in a busy environment
• Strong communication and teamwork skills
• Flexibility to work evenings, weekends, and holidays as needed
• Culinary certification or relevant training is a plus

Our neighborhood tavern offers a welcoming atmosphere, opportunities for growth, and a team-oriented culture. We value our staff and are committed to providing a positive work environment where your skills can flourish. Join us and be part of a community-focused establishment dedicated to great food and excellent service.