Line Cook

Ruth's Chris Steak House; City of Albany (NY); On-site; USD 10,000 - 60,000; Full time

Job summary

An established industry player is seeking a passionate Line Cook to join their dynamic kitchen team. In this role, you will prepare and cook food to high-quality standards, ensuring each dish is presented beautifully. You'll work in a fast-paced environment alongside a team that values collaboration and creativity. With opportunities for training and career growth, this position not only offers a competitive pay range but also a chance to be part of a team that creates memorable dining experiences for guests. If you have a passion for cooking and teamwork, this is the perfect opportunity for you.

Benefits

Health insurance eligibility

401(k) plan with competitive match

Dining discounts

Employee assistance program

Training and career growth opportunities

Paid time off

Referral bonuses

Qualifications

• Passion for creating memorable dining experiences.
• Ability to operate cutting tools safely and measure ingredients accurately.

Responsibilities

• Prepare, portion, and cook food to quality standards.
• Ensure exceptional presentation and work as part of a team.

Skills

Food Preparation

Teamwork

Attention to Detail

Job description

Join to apply for the Line Cook role at Ruth's Chris Steak House.

Pay Range

The pay range provided by Ruth's Chris Steak House is between $14.20/hr and $23/hr. Your actual pay will depend on your skills and experience. Discuss this with your recruiter for more details.

Benefits

• Health insurance eligibility with an average of 24 hours per week
• 401(k) plan with a competitive match
• Dining discounts
• Employee assistance program
• Training and career growth opportunities
• Paid time off
• Referral bonuses

Role Description

As a Line Cook, you will passionately prepare, portion, and cook food to quality standards, ensure exceptional presentation, operate cutting tools safely, measure ingredients accurately, and work as part of a team in a fast-paced environment. You should have a passion for creating memorable dining experiences and be a team player.

Job Details

• Seniority Level: Entry level
• Employment Type: Full-time
• Job Function: Other
• Industry: Restaurants