Line Cook

Outback Steakhouse; Bloomingdale (FL); On-site; USD 30,000 - 40,000; Full time

Job summary

Join a vibrant team at a renowned dining establishment as a Line Cook, where your culinary skills will shine! In this role, you will passionately prepare and cook food, adhering to the highest standards of quality and safety. As part of a supportive family, you will ensure that each dish meets our exceptional quality specifications while maintaining a clean and safe kitchen environment. This is an exciting opportunity to contribute to a beloved brand known for its commitment to great food and customer service. If you're ready to bring your bold personality to the kitchen, this is the perfect role for you!

Benefits

Medical Insurance

Dental Insurance

Vision Insurance

401k Plan

Qualifications

• Commitment to safe food handling and cleanliness standards.
• Ability to prepare and cook food items to quality specifications.

Responsibilities

• Follow food safety guidelines and maintain a clean environment.
• Prepare, portion, and cook food items according to specifications.
• Assess ingredients for freshness and quality.

Skills

Food Safety Guidelines

Food Preparation

Cleanliness and Sanitation

Teamwork

Quality Control

Education

High School Diploma

Tools

Cooking Equipment

Safety Equipment

Job description

At Outback Steakhouse, we believe that people want to be part of something they can be proud of, is fun, and values you. Our goal for you as an Outbacker, which is what we affectionately call our team members, is to allow your BOLD personality to shine, make it a great place to work, while exceeding concentrated customer service and serious food standards, bringing our Guests an AUSS-SOME experience.

Come join the Outback Family as a Line Cook, where you will passionately prepare, portion, and cook food items to our quality specifications. As a Line Cook, you will be committed to safe food handling, cleanliness, and sanitation standards while preparing food with proper safety equipment, tools, and recipe specifications.

Line Cook Responsibilities:

• Following established food safety guidelines, recipes, standards, and procedures
• Maintaining a clean and food-safe environment
• Passionately preparing, portioning, and/or cooking food items according to quality specifications
• Assessing ingredients and items for freshness and quality, rotating product appropriately
• Being a team player

Bloomin Brands offers benefits such as medical, dental, vision, and 401k. Further details around eligibility and additional benefit offerings can be found at https://bloominbrandsbenefits.com/.

Compensation Range: Varies by Location

We value diversity and are proud to be an Equal Opportunity Employer. We are committed to providing all individuals employment consideration regardless of race, color, religion, sex, national origin, age, disability, marital status, veteran status, sexual orientation, genetic information or any other protected characteristic under applicable law.