Line Cook

Hyatt Hotels Corporation; Anchorage (AK); On-site; USD 28,000 - 45,000; Full time

Benefits offered by this job

Competitive pay

Flexible scheduling

Growth opportunities

Employee meals/discounts

Team-oriented environment

Job summary

Hyatt Hotels Corporation seeks a reliable Line Cook to join our kitchen team. You will prepare ingredients, cook menu items, and ensure high-quality dishes in a fast-paced environment, working closely with the kitchen staff to maintain consistency and cleanliness.

The ideal candidate has basic cooking techniques, can stand for long periods, and is available for full PM shifts. We offer competitive pay, flexible scheduling, growth opportunities, employee meals, and a supportive team.

Qualifications

• Previous experience as a line cook or similar role preferred.
• Basic understanding of cooking techniques and kitchen equipment.
• Ability to work in a fast-paced environment.
• Strong attention to detail and organization skills.
• Ability to stand for long periods and lift up to 50 lbs.
• Must be available to work full PM shift.

Responsibilities

• Prepare and cook menu items according to recipes and standards
• Set up and stock workstations with necessary supplies
• Ensure food is prepared in a timely and organized manner
• Maintain a clean and sanitary workspace in compliance with health regulations
• Follow proper food handling, safety, and hygiene practices
• Assist with food prep, portioning, and plating
• Communicate effectively with kitchen team and front-of-house staff
• Monitor inventory and report shortages or issues

Skills

Line Cook Experience

Food Preparation

Kitchen Safety

Fast-paced Environment

Communication

Tools

Basic kitchen equipment

Job description

Close Inclusive Collection Job Postings Notification

We are seeking a reliable and motivated Line Cook to join our kitchen team. The ideal candidate will prepare ingredients, cook menu items, and ensure high-quality dishes are served in a fast-paced environment. You will work closely with the kitchen staff to maintain consistency, cleanliness, and efficiency.

Overview

We are seeking a reliable and motivated Line Cook to join our kitchen team. The ideal candidate will prepare ingredients, cook menu items, and ensure high-quality dishes are served in a fast-paced environment. You will work closely with the kitchen staff to maintain consistency, cleanliness, and efficiency.

Key Responsibilities

• Prepare and cook menu items according to recipes and standards
• Set up and stock workstations with necessary supplies
• Ensure food is prepared in a timely and organized manner
• Maintain a clean and sanitary workspace in compliance with health regulations
• Follow proper food handling, safety, and hygiene practices
• Assist with food prep, portioning, and plating
• Communicate effectively with kitchen team and front-of-house staff
• Monitor inventory and report shortages or issues

Requirements

• Previous experience as a line cook or in a similar role preferred
• Basic understanding of cooking techniques and kitchen equipment
• Ability to work in a fast-paced environment
• Strong attention to detail and organization skills
• Ability to stand for long periods and lift up to 50 lbs
• Must be available to work full PM shift.

What We Offer

• Competitive pay
• Flexible scheduling
• Opportunities for growth and advancement
• Employee meals/discounts
• Positive and team-oriented work environment

This position is at a location where Hyatt is not the employer. The employer of individuals working at this hotel may be a third-party management company that is responsible for all employment benefits and obligations at this location.

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