LifeCafe Operations Leader | Growth & Guest Experience

LTFMGTCO LTF Club Management Co

Gilbert (AZ)

On-site

USD 55,000 - 76,000

Full time

4 days ago
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Job summary

Life Time is seeking a LifeCafe Leader to drive overall location performance and growth. This hands-on manager leads daily operations, develops team members, and ensures high-quality food and service execution aligned with Life Time's standards.

You will oversee both front-of-house and back-of-house functions, manage P&L and labor costs, and hire/train a strong, growth-minded team. A positive, fast-paced culture is essential to success.

Qualifications

  • Ability to work a flexible schedule including days, nights, weekends and holidays.
  • Excellent knowledge of cost control, Labor, reporting KPI's
  • Systems oriented and process minded with a strong ability to develop and implement new systems for continuous improvement
  • Ability to handle pressure well and maintain composure in any situation

Responsibilities

  • Oversees front-of-house and back-of-house operations, including inventory, scheduling, payroll, and adherence to operational policies
  • Works in "The Zone" alongside the team, ensuring quality execution of menu items, accurate ticket times, and exceptional service
  • Manages business financials, including P&L, budgeting, and cost controls for food, beverage, and labor
  • Hires, trains, develops, and motivates team members to build a high-performing, growth-minded team culture
  • Ensures compliance with all safety, cleanliness, and security protocols through regular inspection and coaching

Skills

Cost control
Labor management
KPI reporting
Process optimization
Team leadership
Adaptability

Education

High School Diploma or equivalent
College degree in culinary or business
ServSafe Certification
Alcohol Safety Certification
CPR/AED certification

Job description

Life Time is seeking a LifeCafe Leader to drive overall location performance and growth. This hands-on manager leads daily operations, develops team members, and ensures high-quality food and service execution aligned with Life Time's standards.

You will oversee both front-of-house and back-of-house functions, manage P&L and labor costs, and hire/train a strong, growth-minded team. A positive, fast-paced culture is essential to success.

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