Lead Special Diets Chef - Allergen Expert, On-Site

Wolfoods, Inc.

Brookings (SD)

Presencial

USD 41 000 - 59 000

Tempo integral

Há 3 dias
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Currículo e carta de apresentação personalizados, prontos a enviar.

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Vantagens oferecidas por esta oferta de emprego

Competitive pay
Bonus
Free room & board
Travel allowance

Resumo da oferta

Wolfoods is seeking an experienced Assistant Kitchen Manager for a hands-on leadership role at our rural summer camps. This on-site, live-in position oversees all prep and production for designated day parts, supervises staff, and enforces allergen safety in a fast-paced, high-volume setting.

The ideal candidate has 2+ years in kitchen leadership, ServSafe Allergens certification, and a willingness to live on-site for a demanding 6-day/70-hour week.

Qualificações

  • 2+ years in a commercial kitchen leadership role with scratch cooking and institutional/batch cooking experience.
  • ServSafe Allergens certification required before start date (company-sponsored).
  • Willingness to live on-site in a rustic setting and work a demanding 6-day/70-hour week.

Responsabilidades

  • Lead and train kitchen staff; foster a high-energy, positive environment.
  • Manage operations: portion control, menu specs, scratch cooking, and timely meal service.
  • Strictly manage food allergy protocols and maintain sanitation standards.
  • Manage inventory and assist with daily reporting.
  • Serve as liaison between kitchen operations, campers, and camp leadership.

Conhecimentos

Leadership
Cooking
I-Pad navigation
Ingredient versatility
Big 9 Allergens
Problem-solving

Ferramentas

iPad

Descrição da oferta de emprego

Wolfoods is seeking an experienced Assistant Kitchen Manager for a hands-on leadership role at our rural summer camps. This on-site, live-in position oversees all prep and production for designated day parts, supervises staff, and enforces allergen safety in a fast-paced, high-volume setting.

The ideal candidate has 2+ years in kitchen leadership, ServSafe Allergens certification, and a willingness to live on-site for a demanding 6-day/70-hour week.

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