Lead Sous Chef - Craft World-Class Guest Experiences

Restoration Hardware; Chicago (IL); On-site; USD 50,000 - 70,000; Full time

Job summary

Restoration Hardware seeks an experienced Sous Chef to lead its culinary team in Chicago. This role focuses on creating exceptional guest experiences while managing kitchen operations and developing culinary talent.

Ideal candidates will have over 3 years of experience, demonstrate financial management capabilities, and possess advanced culinary skills. The position requires strong leadership and a commitment to quality and safety standards.

Qualifications

• 3+ years as a Sous Chef in a high-volume restaurant or culinary program.
• Proven ability to manage labor and food costs.
• Mastery of knife techniques and high-level cooking standards.

Responsibilities

• Lead and train kitchen team members.
• Develop strategic direction for the kitchen.
• Ensure operational excellence and compliance with safety standards.
• Assume leadership in the absence of the Executive Chef.

Skills

Leadership

Culinary Expertise

Financial Management

Inventory Control

Education

Culinary program curriculum or equivalent experience

Tools

Microsoft Excel

Foodager

Job description

Restoration Hardware seeks an experienced Sous Chef to lead its culinary team in Chicago. This role focuses on creating exceptional guest experiences while managing kitchen operations and developing culinary talent.

Ideal candidates will have over 3 years of experience, demonstrate financial management capabilities, and possess advanced culinary skills. The position requires strong leadership and a commitment to quality and safety standards.