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Elizabeth’s in Washington, DC is seeking a knowledgeable sommelier to shape our wine program and lead tableside service. The role offers a base salary plus typical annual tips, with a total compensation around $75,000 and health insurance included.
Work Thursday, Friday, and Saturday evenings, with 25–35 hours per week, and creative ownership of pairings, cellar selection, and distributor relationships in a fine-dining setting.
Elizabeth’s in Washington, DC is seeking a knowledgeable sommelier to shape our wine program and lead tableside service. The role offers a base salary plus typical annual tips, with a total compensation around $75,000 and health insurance included.
Work Thursday, Friday, and Saturday evenings, with 25–35 hours per week, and creative ownership of pairings, cellar selection, and distributor relationships in a fine-dining setting.