Lead Service Technician – Commercial Kitchen Repair

pt-holdings; Naples (FL); On-site; USD 43,000 - 54,000; Full time

Benefits offered by this job

Sign-On Bonus

Company Vehicle

Uniforms

Medical Benefits

Dental Benefits

401k & Profit Sharing

Paid Holidays & Vacation

Disability Insurance

Life Insurance

Town Shares Program

Job summary

The Service Technician II at Whaley Foodservice, LLC provides maintenance, service, and repair for commercial cooking equipment and refrigeration systems such as grills, fryers, ovens, ice machines, reach-ins and walk-ins.

You will diagnose issues, communicate status updates, complete service calls on time, stock truck with parts, ensure safety standards, and participate in on-call rotation while contributing to customer satisfaction and company goals.

Qualifications

• Three years of experience in commercial kitchen repair and refrigeration.
• Must be 18 years of age.
• Background check and drug screen required.
• Valid driver's license and driving record that meets safety standards.

Responsibilities

• Diagnoses, troubleshoots, and repairs commercial kitchen equipment, refrigeration.
• Communicates status updates for part orders and repairs with branch support and customer.
• Completes service calls accurately and timely.
• Audits truck stock to ensure required parts are stocked.
• Ensures service vehicle, tools, and uniforms comply with safety standards.
• Meets on-call requirements.

Skills

Experience in kitchen repair

Refrigeration experience

Driver's license

CFESA certification

Independent work

Job description

The Service Technician II at Whaley Foodservice, LLC provides maintenance, service, and repair for commercial cooking equipment and refrigeration systems such as grills, fryers, ovens, ice machines, reach-ins and walk-ins.

You will diagnose issues, communicate status updates, complete service calls on time, stock truck with parts, ensure safety standards, and participate in on-call rotation while contributing to customer satisfaction and company goals.