Lead Service Technician

Comapp; Tampa (FL); On-site; USD 10,000 - 60,000; Full time

Job summary

An established industry player is seeking a skilled Service Technician II to provide maintenance and repair for commercial cooking and refrigeration equipment. This role involves diagnosing and troubleshooting various appliances, ensuring timely service, and maintaining equipment standards. The company offers competitive pay, benefits, and a supportive work environment where your skills will be valued. If you have a passion for service and a strong background in kitchen equipment repair, this is an exciting opportunity to grow your career in a dynamic setting.

Benefits

Sign-On Bonuses for Experienced Technicians

Company Vehicle

Mobile Device

Uniforms

401k & Profit Sharing

Paid Holidays & Vacation

Medical & Dental Benefits

Short-Term & Long-Term Disability Insurance

Life Insurance

Qualifications

• 3+ years of experience in commercial kitchen repair and/or refrigeration.
• Valid driver’s license with a safe driving record.

Responsibilities

• Diagnosing and repairing commercial kitchen and refrigeration equipment.
• Completing service calls accurately and promptly.
• Maintaining service vehicle and tools according to safety standards.

Skills

Diagnosing and troubleshooting

Strong communication skills

Attention to detail

Ability to work independently

Education

High school diploma or equivalent

Journeyman License

CFESA certification

Tools

Meters & Test Equipment

Service vehicle

Job description

***HIRING IMMEDIATELY!!!***

***Sign On Bonus Available for Qualified Service Technicians***

Whaley Foodservice, LLC is one of the largest commercial kitchen equipment repair service companies in the Southeast, with over 600 employees across 31 locations.

Visit "Whaley Careers" to find your place to grow.
www.whaleyfoodservice.com/careers

Pay Rate: $31.00-39.00/hour*

At Whaley, we value our people and offer a competitive salary, on-call pay, and comprehensive benefits including:

• Sign-On Bonuses for Experienced Technicians
• Company Vehicle | Mobile Device | Uniforms
• Meters & Test Equipment
• Industry Certification
• 401k & Profit Sharing

Additional benefits include:

• Paid Holidays & Vacation
• Medical & Dental Benefits
• Short-Term & Long-Term Disability Insurance (company paid)
• Life Insurance (company paid)

To learn more about current opportunities, visit Whaley Careers: www.whaleyfoodservice.com/careers

Summary:

The Service Technician II provides maintenance, service, and repair for commercial cooking and refrigeration equipment, such as grills, fryers, ovens, ice machines, reach-in and walk-in coolers, freezers, etc.

Responsibilities include:

• Diagnosing, troubleshooting, and repairing commercial kitchen and refrigeration equipment.
• Communicating status updates for parts and repairs with branch support and customers.
• Completing service calls accurately and promptly.
• Auditing truck stock to ensure required parts are available.
• Maintaining service vehicle, tools, and uniforms according to safety standards.
• Meeting on-call requirements.

Required Education & Experience:

• At least three years of experience in commercial kitchen repair and/or refrigeration.
• Must be 18 years or older.
• Successful background check and drug screening required.
• Valid driver’s license with a safe driving record.

Skills and Abilities:

• Ability to work independently.
• Strong diagnostic and troubleshooting skills; automotive, electrical, installation, and mechanical background a plus.
• Journeyman License and/or CFESA certification are a plus but not required.
• Attention to detail.
• Excellent communication and interpersonal skills.
• Good driving record.

Whaley Foodservice is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.