Lead Saute Chef — Fine Dining, Creative & Precise

Charming Inns of Charleston; Charleston (SC); On-site; USD 28,000 - 33,000; Full time

Benefits offered by this job

Employee meals

Free parking

Medical, dental and vision insurance (

Holiday pay after 90 days

Two weeks paid vacation after one year

Job summary

Circa 1886, a fine dining restaurant, is seeking a Lead Saute. A background in this environment is important; creativity is encouraged. The right candidate must stay level-headed, accept constructive criticism, love cooking, and take pride in ingredients and station.

Prior Saute experience and a Culinary Arts certificate/degree are a plus. We offer wages of $20.00–$24.00 per hour, employee meals, free parking, and medical, dental and vision insurance after 60 days, plus holiday pay after 90 days

Qualifications

• Experience in fine dining required.
• Prior saute experience is required.
• Certificate or degree in Culinary Arts is a plus.

Responsibilities

• Ensuring prep station is properly set up and stocked.
• Maintaining a clean workstation that meets health and safety standards.
• Preparing ingredients, cooking, and assembling dishes to an exact standard.
• Performing additional tasks as assigned by the chef or sous-chef.

Skills

Fine dining experience

Creativity

Team player

Education

Culinary Arts certificate/degree

Job description

Circa 1886, a fine dining restaurant, is seeking a Lead Saute. A background in this environment is important; creativity is encouraged. The right candidate must stay level-headed, accept constructive criticism, love cooking, and take pride in ingredients and station.

Prior Saute experience and a Culinary Arts certificate/degree are a plus. We offer wages of $20.00–$24.00 per hour, employee meals, free parking, and medical, dental and vision insurance after 60 days, plus holiday pay after 90 days