Lead RIC Clerk: Kitchen Staging, Receiving & Inventory

Legends Global; San Francisco (CA); On-site; USD 55,000 - 75,000; Full time

Job summary

Legends Global Moscone Center San Francisco is seeking an RIC Lead to plan and execute the kitchen staging process, using reports to organize production and proactively addressing issues such as shorts or incorrect products, while supporting the RIC Supervisor in day-to-day tasks.

Responsibilities include reviewing production schedules, creating staging plans, calculating ingredients, labeling supplies, coordinating with purchasing and kitchen staff, maintaining staging logs, ensuring daily

Qualifications

• Must be at least 18 years old.
• Knowledge of proper food handling and storage.
• Able to operate basic kitchen equipment.
• Follow directions and effectively perform the work required.
• Able to lift up to 100 pounds.
• Walk, stand and lift for extended periods.
• Strong communication skills in English.
• PC basics including Excel/Word; CBORD knowledge a plus.
• Must be a member in good standing of the local Union.

Responsibilities

• Review documents, such as production schedules to assess requirements for Kitchen Preparation.
• Create staging plans for RIC to assist in preparation process.
• Calculate figures for required amounts of all kitchen recipe needs.
• Arrange and Label supplies needed for service production.
• Confer with purchasing, kitchen staff and management to coordinate production plans, communicate missing product and give updates on staging progress.
• Maintain log of staged items that includes what has been prepared and where it has been stored.
• Ensure RIC are completing daily required tasks per opening/Closing checklists
• Assist RIC as needed with general required tasks including receiving, issuing, and invoice/PO reconciliation.
• Adhere to all safety and sanitation standards required by the kitchen and health department.

Skills

Food safety

English communication

Lifting 100 lbs

Tools

10-key calculator

CBORD System

Excel/Word

Job description

Legends Global Moscone Center San Francisco is seeking an RIC Lead to plan and execute the kitchen staging process, using reports to organize production and proactively addressing issues such as shorts or incorrect products, while supporting the RIC Supervisor in day-to-day tasks.

Responsibilities include reviewing production schedules, creating staging plans, calculating ingredients, labeling supplies, coordinating with purchasing and kitchen staff, maintaining staging logs, ensuring daily