Lead Pastry Chef & Studio Leader — Equity & Live Classes

iHire; Atlanta (GA); On-site; USD 70,000 - 105,000; Full time

Benefits offered by this job

Profit sharing

Meaningful equity participation

Paid time off

Path to grow into a multi-studio role

Job summary

A culinary-focused company in Atlanta is seeking a Lead Pastry Chef to develop engaging class menus and lead live baking events. Ideal candidates will have over 5 years of experience in pastry and a Culinary Arts degree. This energetic role involves engaging with guests and training team members in a high-volume environment. The position offers a competitive salary of $70,000–$105,000 along with profit-sharing opportunities. Join us in shaping Atlanta's food scene with creativity and leadership.

Qualifications

• 5+ years experience in pastry and/or bread.
• Experience leading teams in a fast-paced environment.
• Confident in front of live audiences.

Responsibilities

• Develop rotating class menu for baking studio.
• Lead live classes and engage guests.
• Train assistant instructors on baking fundamentals.

Skills

Leadership in high-volume environments

Culinary creativity

Pastry fundamentals

Strong organizational skills

Warm presence in front of audiences

Education

Culinary Arts degree or equivalent experience

Job description

A culinary-focused company in Atlanta is seeking a Lead Pastry Chef to develop engaging class menus and lead live baking events. Ideal candidates will have over 5 years of experience in pastry and a Culinary Arts degree. This energetic role involves engaging with guests and training team members in a high-volume environment. The position offers a competitive salary of $70,000–$105,000 along with profit-sharing opportunities. Join us in shaping Atlanta's food scene with creativity and leadership.