Lead Pastry Chef - Asian Fusion Desserts & Bread

Mirae; Brookhaven (GA); On-site; USD 60,000 - 90,000; Full time

Job summary

A modern Asian dining establishment in Brookhaven seeks a skilled Lead Pastry Chef. This full-time, on-site role involves overseeing the pastry kitchen, designing innovative dessert programs, and leading a talented team. The ideal candidate has strong creativity, attention to detail, and leadership skills. The opportunity emphasizes high-quality food presentation and collaboration within a fast-paced kitchen environment. Interested candidates can send their resumes to the provided email.

Qualifications

• Experience in designing and executing a dessert program.
• Ability to manage a pastry team effectively.
• Proficient in various baking techniques and pastry arts.

Responsibilities

• Oversee all aspects of the pastry kitchen.
• Ensure food quality and presentation standards are met.
• Collaborate with kitchen team to enhance dining experience.

Skills

Creativity in pastry arts

Attention to detail

Leadership

Cost control

Job description

A modern Asian dining establishment in Brookhaven seeks a skilled Lead Pastry Chef. This full-time, on-site role involves overseeing the pastry kitchen, designing innovative dessert programs, and leading a talented team. The ideal candidate has strong creativity, attention to detail, and leadership skills. The opportunity emphasizes high-quality food presentation and collaboration within a fast-paced kitchen environment. Interested candidates can send their resumes to the provided email.