Lead Meat Department Manager

Clements' Marketplace; Plymouth (MA); On-site; USD 60,000 - 65,000; Full time

Benefits offered by this job

Health insurance

Dental and vision benefits

Life insurance

401(k)

Tuition assistance programs

Job summary

Clements' Marketplace in Plymouth, MA is looking for a full-time Meat Department Manager to oversee staff and operations in the Meat Department. The role involves ordering supplies, conducting inventories, and ensuring product quality while delivering exceptional customer service.

The ideal candidate should have substantial experience within a meat department, be capable of lifting up to 80 pounds, and adapt cutting techniques as necessary. Clements' offers a generous benefits package including health insurance and tuition assistance.

Qualifications

• Must have substantial experience in a meat department, butcher shop, or relevant industry.
• Highly motivated individual that can work in a fast-paced retail environment.
• Must be able to change/adapt any prior cutting techniques.

Responsibilities

• Oversee all department staff and operations in the Meat Department.
• Order supplies and equipment as needed.
• Conduct inventory and maintain proper levels in the department.
• Ensure proper safety, sanitation, and food safety guidelines are met.

Skills

Interpersonal skills

Time management

Organizational skills

Ability to lift 80 pounds

Adaptability to cutting techniques

Job description

Clements' Marketplace in Plymouth, MA is looking for a full-time Meat Department Manager to oversee staff and operations in the Meat Department. The role involves ordering supplies, conducting inventories, and ensuring product quality while delivering exceptional customer service.

The ideal candidate should have substantial experience within a meat department, be capable of lifting up to 80 pounds, and adapt cutting techniques as necessary. Clements' offers a generous benefits package including health insurance and tuition assistance.