Meat Department Manager — Lead Cuts, Inventory & Profit

Save-A-Lot stores; Ashtabula (OH); On-site; USD 35,000 - 45,000; Full time

Job summary

A grocery store chain is looking for a Meat Manager to oversee the operation of the meat department. The role involves planning, directing, and ensuring quality control while supervising staff. Key responsibilities include preparing and packaging meat, maintaining compliance with health and safety standards, and providing excellent customer service. Candidates must be able to lift heavy items and operate various machinery. Experience in a similar role is preferred, and a willingness to work shifts is necessary.

Qualifications

• Ability to lift and stack up to 100 pounds.
• Experience operating meat preparation machinery.
• Knowledge of safety and cleanliness standards in a meat department.

Responsibilities

• Plan, direct and control meat department operations.
• Supervise meat employees and manage production goals.
• Assist customers and maintain product freshness.

Skills

Customer assistance

Inventory control

Meat preparation

Operating machinery

Tools

Meat saws

Slicers

Scales

Labeling machines

Job description

A grocery store chain is looking for a Meat Manager to oversee the operation of the meat department. The role involves planning, directing, and ensuring quality control while supervising staff. Key responsibilities include preparing and packaging meat, maintaining compliance with health and safety standards, and providing excellent customer service. Candidates must be able to lift heavy items and operate various machinery. Experience in a similar role is preferred, and a willingness to work shifts is necessary.