Lead Maintenance Supervisor — 3rd Shift TPM/Uptime

Keurig Dr Pepper; Columbus (OH); On-site; USD 76,000 - 110,000; Full time

Benefits offered by this job

Medical Insurance

Dental Insurance

Vision Insurance

Disability Insurance

Paid Time Off

401k with match

Tuition Reimbursement

Mileage Reimbursement

Annual Bonus

Benefits Day 1

Job summary

Keurig Dr Pepper in Columbus, OH is seeking a Manufacturing Maintenance Supervisor for 3rd shift (10:00 PM – 6:30 AM). You will lead a maintenance team of technicians, oversee preventative, scheduled and emergency maintenance, and ensure uptime while coordinating with operations to meet production plans in a TPM environment.

Key qualifications include 3+ years of continuous improvement experience (TPM or Lean Six Sigma) and 2 years in a lead or supervisory maintenance role in automated

Qualifications

• 3+ years of continuous improvement experience- TPM or Kaizen/ Lean Six Sigma
• 2 years of experience in Maintenance in a Lead or Supervisory role within a automated manufacturing environment is highly preferred

Responsibilities

• Lead a team of up to 11 Mechanics to maximize productivity across 2 shifts.
• Train and coach maintenance personnel to develop skill set.
• Identify and share best practices throughout the maintenance department.
• Identify and develop improvement opportunities to increase equipment capability and/or uptime.
• Implement and evolve Preventative Maintenance program.
• Analyze Preventative Maintenance data and modify program based on data.
• Aid in troubleshooting and repairing electrical and mechanical equipment.
• Prioritize work requests based on preventive maintenance and downtime data.
• Analyze equipment manuals and translate that data into meaningful Preventative Maintenance schedules.
• Monitor and evaluate all equipment systems for the manufacturing group and make necessary changes for continuous production improvements including but not limited to the modifying and upgrading of equipment.
• Strong analytical skills and problems solving skills are required
• Manage Maintenance team labor to fully support operational needs and reduce mechanic overtime
• Optimize resources while ensuring finished product meet specifications and per the budgeted production standards and in accordance with FDA/USDA/GMP/HACCP and all other governmental policies
• Ensure accuracy of all aspects of the master sanitation schedule are maintained and updated as new methods become available.
• Monitor and enforce proper sanitation and housekeeping procedures.
• Work with planners to schedule work/jobs.
• Monitor production schedules and requirements in terms of micro quality, quantity, & safety.
• Write, update, and maintain Standard Operating Procedures (SOP’s).
• Supervise accurate and timely reporting of work in process and completes all relevant paperwork and management reporting.
• Work within approved operating expense budget, ensure sufficient operating supplies and capital equipment are available for department personnel to produce product to schedule.
• Manage processes to assure sanitation and micro biological specifications, quality and safety standards are maintained.
• Establish programs to control and improve processes. Assure that control measures are reported as required.
• Investigate and diagnoses microbiological and sanitation issues in a timely manner. Ensure that a corrective action is obtained and maintained.
• Provide training and cross training to assure that all aspects are met within budget, product specifications, quality requirements and safety standards.
• Ensure compliance with Food Safety.
• Complete other duties according to changing business needs
• Establish clear ownership for project tasks within the team and a clear schedule for when each task will be performed.
• Ensure that team members have the tools needed, and provide timely feedback.
• Oversee and support the installation of facility/project equipment.
• Use TPM practices to optimize work processes, adapt maintenance tools and procedures to improve equipment utilization and reliability, and minimize service and quality incidents.

Skills

Leadership

Maintenance

TPM/Kaizen

Job description

Keurig Dr Pepper in Columbus, OH is seeking a Manufacturing Maintenance Supervisor for 3rd shift (10:00 PM – 6:30 AM). You will lead a maintenance team of technicians, oversee preventative, scheduled and emergency maintenance, and ensure uptime while coordinating with operations to meet production plans in a TPM environment.

Key qualifications include 3+ years of continuous improvement experience (TPM or Lean Six Sigma) and 2 years in a lead or supervisory maintenance role in automated