Lead Line Cook to BOH Manager - Breakfast & Lunch

Statehouse; Rancho Murieta (CA); On-site; USD 20,664 - 25,485; Full time

Benefits offered by this job

Competitive pay based on experience

Opportunity for growth as the company expands

Job summary

Statehouse in Rancho Murieta, CA is seeking a full-time line cook to join our team. The ideal candidate will thrive in a fast-paced kitchen environment, learning to prepare high-quality breakfast, lunch, and catering items while maintaining rigorous standards of quality and safety.

This position offers competitive pay based on experience and opportunities for growth within the company. Join a family-oriented environment where your contributions matter.

Qualifications

• Minimum of 4 years kitchen experience, specifically as a lead line cook or supervisor.
• Must be punctual and reliable.
• Ability to handle a fast-paced work environment.

Responsibilities

• Develop skills needed for promotion to entry-level manager.
• Learn and execute breakfast and lunch menus.
• Cook and serve items according to recipes.
• Maintain high quality standards in food preparation.
• Supervise in the absence of senior kitchen staff.

Skills

Cooking high quality breakfast, lunch & catering items

Ability to work under pressure

Organizational skills

Passion and drive for cooking

Knowledge of kitchen equipment

Education

CA Food Handler Card or Serv Safe

Job description

Statehouse in Rancho Murieta, CA is seeking a full-time line cook to join our team. The ideal candidate will thrive in a fast-paced kitchen environment, learning to prepare high-quality breakfast, lunch, and catering items while maintaining rigorous standards of quality and safety.

This position offers competitive pay based on experience and opportunities for growth within the company. Join a family-oriented environment where your contributions matter.