Lead Kitchen Supervisor: Nutritious Meals & Training

Tohono O'odham Nation; Sells (AZ); On-site; USD 42,000 - 54,000; Full time

Job summary

A local government organization located in Sells, AZ seeks a Kitchen Supervisor to oversee meal preparation and staff training. Candidates should have a high school diploma and three years of food preparation experience. The position requires knowledge of food safety, cultural awareness, and the ability to maintain a clean kitchen environment. Successful candidates will obtain CPR and food handling certifications shortly after hire.

Qualifications

• 3 years of work experience in food preparation.
• Must obtain CPR and First Aid certifications within six months.
• Food Handler's card required within six months after hire.

Responsibilities

• Supervise kitchen staff and oversee food preparation.
• Plan and prepare nutritious meals according to guidelines.
• Maintain cleanliness in food preparation areas and kitchen.

Skills

Knowledge of Tohono O'odham culture

Customer service skills

Skill in large group food preparation

Ability to communicate effectively

Ability to maintain confidentiality

Education

High School Diploma or GED

Tools

Cooking equipment and utensils

Job description

A local government organization located in Sells, AZ seeks a Kitchen Supervisor to oversee meal preparation and staff training. Candidates should have a high school diploma and three years of food preparation experience. The position requires knowledge of food safety, cultural awareness, and the ability to maintain a clean kitchen environment. Successful candidates will obtain CPR and food handling certifications shortly after hire.