Lead Kitchen Supervisor: Menu & Service Excellence

Eurest USA; Hazelwood (MO); On-site; USD 27,552 - 34,440; Full time

Benefits offered by this job

Retirement Plan

Health & Wellness

Discount Marketplace

Pet Insurance

FSAs (Flexible Spending Accounts)

Life Insurance

Disability Insurance

Commuter Benefits

Job summary

Eurest USA is seeking a dedicated supervisor to direct kitchen, food production and service staff in a dynamic foodservice environment in Hazelwood, MO. You will ensure sanitation, quality control, and timely service across all shifts.

The role involves supervising cooks and associates, coordinating interviews, scheduling, payroll, training and performance reviews to uphold Eurest's high standards of service and guest satisfaction.

Qualifications

• Directs kitchen and food-service staff to ensure smooth operation.
• Maintains sanitation and customer service standards across all shifts.
• Oversees interviews, scheduling, payroll, training and performance reviews.

Responsibilities

• Supervises cooks and kitchen associates, coordinating cooking and serving activities.
• Ensures proper food handling, sanitation and presentation according to standards.
• Manages inventory, responsibilities like ordering and receiving supplies.
• Oversees staff scheduling, payroll, training and disciplinary actions as needed.
• Maintains food quality, portion control and serving temperatures.

Skills

Interviewing

Scheduling

Payroll

Training

Counseling

Leadership

Job description

Eurest USA is seeking a dedicated supervisor to direct kitchen, food production and service staff in a dynamic foodservice environment in Hazelwood, MO. You will ensure sanitation, quality control, and timely service across all shifts.

The role involves supervising cooks and associates, coordinating interviews, scheduling, payroll, training and performance reviews to uphold Eurest's high standards of service and guest satisfaction.