Lead Kitchen Supervisor - Elevate Team & Food Quality

Compass Group USA; Louisville (KY); On-site; USD 26,139 - 37,229; Full time

Benefits offered by this job

Instapay (even app)

Associate Shopping Program

Health and Wellness Program

Discount Marketplace

Employee Assistance Program

Job summary

Compass Group USA at Kentucky International Convention Center is seeking a food-service supervisor to directly oversee associates, train staff, and ensure consistent quality and service. The role focuses on safety, portion control, and efficient operations in a fast-paced environment.

Responsibilities include staff development, adherence to policies, minimizing waste through smart purchasing, and maintaining strict food safety standards across all service areas.

Qualifications

• Directly supervises food-service associates in accordance with policies, procedures and applicable laws.
• Trains employees; plans, assigns and directs work; appraises performance; rewards and disciplines associates; addresses complaints and resolves problems.
• Follows HACCP guidelines to ensure quality and safety of food supply.

Responsibilities

• Trains employees; plans, assigns and directs work; appraises performance; rewards and disciplines associates; addresses complaints and resolves problems.
• Advises management of purchasing requirements with a focus on minimizing waste and avoiding product shortages.
• Uses approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
• Operates and cleans equipment in accordance with department procedures after each use.
• Stores, labels and dates food items according to policy; maintains established food rotations in storage in order to minimize spoilage and waste.
• Follows HACCP guidelines to ensure quality and safety of food supply.
• Operates food-service equipment in a safe manner and according to established policies and procedures.
• Helps serves meals; remains present during scheduled meal periods to receive customer comments and feedback.

Job description

Compass Group USA at Kentucky International Convention Center is seeking a food-service supervisor to directly oversee associates, train staff, and ensure consistent quality and service. The role focuses on safety, portion control, and efficient operations in a fast-paced environment.

Responsibilities include staff development, adherence to policies, minimizing waste through smart purchasing, and maintaining strict food safety standards across all service areas.