Lead Kitchen Manager: Train Teams, Elevate Ops & Service

Casey's

Lubbock (TX)

On-site

USD 42,000 - 56,000

Full time

2 days ago
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Benefits offered by this job

Competitive pay
Quarterly bonus
DailyPay
Health insurance
PTO & holidays
401(k) with company match
Career growth

Job summary

Casey’s in Texas is seeking a Kitchen Manager to lead a hands-on kitchen team, partner with the Store Manager, and deliver an exceptional guest experience. You’ll train and engage Team Members, oversee daily kitchen operations, ensure food safety, manage inventory, and drive productivity and profitability across prepared foods and beverages.

You’ll coach with Casey’s CARES values, maintain 5S standards, and step in to support Store Team Members as needed, while contributing to a fast-paced,

Qualifications

  • Clear communication and interpersonal skills.
  • Ability to lead, train, delegate, and collaborate with team members.
  • Strong organizational skills for inventory and standards.
  • Commitment to delivering a positive guest experience.
  • Ability to thrive in a fast-paced environment and adapt to changing priorities.
  • Ownership mindset and accountability.

Responsibilities

  • Actively train, guide, and engage kitchen team members, delegate tasks effectively, and coach for success.
  • Under supervision of Store Manager, manage and influence operational activities in prepared foods and dispensed beverages to optimize performance.
  • Partner with Store Manager for accountability of all kitchen activities, maintaining 5S standards, and smooth daily operations.
  • Oversee kitchen inventory and maintain accurate stock levels.
  • Anticipate and resolve guest concerns related to kitchen service, keeping the Store Manager informed.
  • Model Casey’s CARES values: Commitment, Authenticity, Respect, Evolving, Service.
  • Proficiently perform Store Team Member duties when needed.

Skills

Communication
Leadership
Training
Inventory management
Guest service

Job description

Casey’s in Texas is seeking a Kitchen Manager to lead a hands-on kitchen team, partner with the Store Manager, and deliver an exceptional guest experience. You’ll train and engage Team Members, oversee daily kitchen operations, ensure food safety, manage inventory, and drive productivity and profitability across prepared foods and beverages.

You’ll coach with Casey’s CARES values, maintain 5S standards, and step in to support Store Team Members as needed, while contributing to a fast-paced,

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