Kitchen Leader: Train, Lead Ops & Guest Experience

Casey's; Perryton (TX); On-site; USD 55,000 - 75,000; Full time

Benefits offered by this job

Competitive pay and quarterly bonus

DailyPay

Health, dental, and vision insurance

Paid time off and holiday pay

401(k) with company match

Career growth and development programs

Team Member discounts

Job summary

Casey’s in Perryton, TX is seeking a hands-on Kitchen Manager who will lead and train kitchen Team Members, ensuring top guest experience. You will collaborate with the Store Manager to oversee prepared foods, beverages, and inventory while upholding 5S standards and safety.

You’ll coach for success, manage day-to-day operations, and participate in a fast‑paced environment, aligning with Casey’s CARES values and supporting store profitability.

Qualifications

• Strong communication skills.
• Experience training and coaching teams.
• Inventory management experience.
• Knowledge of food safety standards and procedures.
• Ability to thrive in a fast paced environment.

Responsibilities

• Actively train, guide, and engage kitchen Team Members, delegate tasks effectively, and coach for success.
• Under the supervision of the Store Manager, manage and influence operational activities in prepared foods and dispensed beverages to optimize performance.
• Partner with the Store Manager to be accountable for all kitchen activities, maintaining 5S standards, and ensuring smooth daily operations.
• Oversee kitchen inventory and maintain accurate stock levels.
• Anticipate and resolve guest concerns related to kitchen service, keeping the Store Manager informed.
• Model and coach to Casey’s CARES values: Commitment, Authenticity, Respect, Evolving, Service.
• Proficiently perform Store Team Member duties when needed.

Skills

Communication

Leadership

Inventory management

Guest experience

Organizational skills

Adaptability

Team collaboration

Ownership mindset

Job description

Casey’s in Perryton, TX is seeking a hands-on Kitchen Manager who will lead and train kitchen Team Members, ensuring top guest experience. You will collaborate with the Store Manager to oversee prepared foods, beverages, and inventory while upholding 5S standards and safety.

You’ll coach for success, manage day-to-day operations, and participate in a fast‑paced environment, aligning with Casey’s CARES values and supporting store profitability.