Lead Kitchen & FOH Supervisor (55+ hrs/wk)

Boston’s Pizza Restaurant and Sports Bar – Franchising – United States; El Paso (TX); On-site; USD 50,000 - 70,000; Full time

Job summary

Boston’s Pizza Restaurant and Sports Bar – Franchising in El Paso, Texas, is seeking an experienced Kitchen Manager to lead kitchen operations and manage front-of-house activities. This is a pivotal leadership role created to enhance guest experience and maintain high culinary standards.

Ideal candidates should possess strong leadership capabilities, command presence, and a sense of urgency. Responsibilities include hiring, training staff, managing budgets, and ensuring a positive restaurant culture. Join us and bring exceptional culinary experiences to our guests!

Qualifications

• 3-5 years of progressive management experience in a full-service restaurant.
• Proven leadership skills and ability to follow-through.
• Must be eligible to work in the United States.

Responsibilities

• Create, lead, and manage a positive and fun restaurant culture.
• Increase sales by ensuring Guest satisfaction via a perfect culinary experience.
• Schedule HOH team in accordance with budgeted targets.

Skills

Leadership skills

Customer service skills

Analytical/decision-making skills

Communication skills

Ability to multi-task

Tools

MS Word

Excel

Point of Sale system

Job description

Boston’s Pizza Restaurant and Sports Bar – Franchising in El Paso, Texas, is seeking an experienced Kitchen Manager to lead kitchen operations and manage front-of-house activities. This is a pivotal leadership role created to enhance guest experience and maintain high culinary standards.

Ideal candidates should possess strong leadership capabilities, command presence, and a sense of urgency. Responsibilities include hiring, training staff, managing budgets, and ensuring a positive restaurant culture. Join us and bring exceptional culinary experiences to our guests!