Lead Kitchen Cook & Sushi Specialist

Foxwoods Resort Casino; Mashantucket (CT); On-site; USD 30,000 - 45,000; Full time

Job summary

Foxwoods Resort Casino in Mashantucket, Connecticut is seeking a Cook 4 to prepare and cook food under the direction of the Sous Chef. The role involves preparing sushi and managing kitchen areas while ensuring guest satisfaction.

We're looking for at least three years of experience in a full-service kitchen and a willingness to complete ServSafe Certification within six months. Candidates should have strong multitasking abilities and excellent customer service skills.

Qualifications

• Minimum three years of experience in a full-service or production kitchen.
• Must complete ServSafe Certification within six months of hire.
• Ability to stand for long periods and work at manned stations in front of guests.

Responsibilities

• Prepare and cook food under the direction of the Sous Chef.
• Assist with venue management, including expediting and supervising personnel.
• Prepare sushi, stocks and sauces for consumption.

Skills

Cooking methods

Customer service

Inventory management

Multitasking

Communication

Education

Associate’s Degree or Vocational Certification in Culinary Arts

Job description

Foxwoods Resort Casino in Mashantucket, Connecticut is seeking a Cook 4 to prepare and cook food under the direction of the Sous Chef. The role involves preparing sushi and managing kitchen areas while ensuring guest satisfaction.

We're looking for at least three years of experience in a full-service kitchen and a willingness to complete ServSafe Certification within six months. Candidates should have strong multitasking abilities and excellent customer service skills.