Lead Food Service Worker II – Weekend Shifts

Georgia 4-H; Athens (GA); On-site; USD 22,000 - 25,000; Full time

Job summary

University of Georgia in Athens is seeking a Food Service Worker II to perform manual and semi-skilled tasks in dining hall or cash operations kitchens. The role includes limited supervision of staff and handling a range of food service duties.

A high school diploma or equivalent is required, and weekend work is expected. The position offers a 40-hour week with varied shifts, evenings, and weekends, and requires adherence to cleanliness and safety standards while delivering courteous service to

Qualifications

• Requires at least a high school diploma or equivalent.
• Basic math skills and ability to supervise frontline staff.
• Knowledge of health hazards in food prep and needed precautions.

Responsibilities

• Supervise food service workers in serving foods and cleaning facilities.
• Assist cooks with vegetables, washing dishes, and serving from lines.
• Maintain neatness and cleanliness in food handling and service.
• Ensure patrons are served in a pleasant and courteous manner.

Skills

Basic math

Lead team

Food safety knowledge

Education

High school diploma or equivalent

Tools

Meat slicer

Steam cookers

Beverage machines

Job description

University of Georgia in Athens is seeking a Food Service Worker II to perform manual and semi-skilled tasks in dining hall or cash operations kitchens. The role includes limited supervision of staff and handling a range of food service duties.

A high school diploma or equivalent is required, and weekend work is expected. The position offers a 40-hour week with varied shifts, evenings, and weekends, and requires adherence to cleanliness and safety standards while delivering courteous service to