Lead Food Service Worker - Dining Hall

The University of Georgia; Athens (GA); On-site; USD 35,000 - 40,000; Full time

Benefits offered by this job

Benefits Eligible

Retirement Plan: TRS

Job summary

The University of Georgia is seeking a Food Service Worker II to perform advanced food service duties within the Auxiliary Oglethorpe department. The position requires a dedicated individual capable of supervising other workers, maintaining high cleanliness standards, and ensuring patrons have a pleasant experience. This is a full-time role with flexibility to work evenings and weekends as needed.

Qualifications

• Requires a high school diploma or equivalent.
• Some knowledge of food safety and health hazards.
• Ability to supervise employees and handle food service tasks.

Responsibilities

• Instruct subordinate food service workers in dining hall techniques.
• Maintain cleanliness and serve patrons courteously.
• Assist in food preparation and related tasks.

Skills

Basic math skills

Supervision

Food safety knowledge

Education

High school diploma or equivalent

Tools

Food service equipment

Job description

The University of Georgia is seeking a Food Service Worker II to perform advanced food service duties within the Auxiliary Oglethorpe department. The position requires a dedicated individual capable of supervising other workers, maintaining high cleanliness standards, and ensuring patrons have a pleasant experience. This is a full-time role with flexibility to work evenings and weekends as needed.