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The U.S. Department of Veterans Affairs seeks a Supervisory Dietitian (Food Operations) to lead a food service and production operation within a VA facility.
This role provides administrative and technical supervision of staff to ensure Veteran-centered meals meet nutritional standards across conventional, convenience, and advanced preparation modalities. The incumbent will develop procedures, monitor HACCP and safety programs, coordinate with clinical nutrition, manage budgets and resources,
The U.S. Department of Veterans Affairs seeks a Supervisory Dietitian (Food Operations) to lead a food service and production operation within a VA facility.
This role provides administrative and technical supervision of staff to ensure Veteran-centered meals meet nutritional standards across conventional, convenience, and advanced preparation modalities. The incumbent will develop procedures, monitor HACCP and safety programs, coordinate with clinical nutrition, manage budgets and resources,