Lead Dietary Cook - Senior Care Kitchen

Rocky Mountain Care Group; Murray (UT); Sur place; USD 34 000 - 44 000; Plein temps

Résumé du poste

Rocky Mountain Care Group in Murray, UT seeks a Dietary Cook to prepare meals per planned menus and dietary requirements. You will collaborate with the Dietitian and Food Services Director, ensuring compliance with policies and schedules.

The role requires a high school diploma, an active Food Handlers Permit, and 18+ years of age, with supervisory experience preferred. The facility emphasizes patient-focused service and safety in a skilled nursing environment.

Qualifications

• High school diploma required.
• Current/Active Food Handlers Permit required.
• Must be 18 years of age.
• One year dietary/food service supervisory experience preferred.

Responsabilités

• Reviews menus prior to food preparation and prepares the meals.
• Works with the Dietitian/Director of Food Services and implements changes as required.
• Performs administrative requirements and submits forms/reports.
• Assists in establishing production lines and ensures timely meal preparation.
• Prepares and serves meals in accordance with standardized recipes and diets.

Connaissances

Food preparation

Teamwork

Food safety

Formation

High School Diploma

Active Food Handlers Permit

Description du poste

Rocky Mountain Care Group in Murray, UT seeks a Dietary Cook to prepare meals per planned menus and dietary requirements. You will collaborate with the Dietitian and Food Services Director, ensuring compliance with policies and schedules.

The role requires a high school diploma, an active Food Handlers Permit, and 18+ years of age, with supervisory experience preferred. The facility emphasizes patient-focused service and safety in a skilled nursing environment.