Lead Cook: Scratch-Made Dishes & Menu Innovation

Epic; Hilo (HI); On-site; USD 50,000 - 60,000; Full time

Benefits offered by this job

Competitive pay starting at $25.00/hour

Annual raises and bonuses

Full benefits package

Relocation assistance

Four-week sabbatical after five years

Job summary

Epic in Verona, WI is seeking a talented culinary professional to prepare scratch-made dishes and develop new menu items. The role requires collaboration across various venues to ensure consistent food quality for catered events and comes with relocation assistance.

Ideal candidates will have over 3 years of professional cooking experience, preferably with fine dining skills. The position offers competitive pay, comprehensive benefits, and a structured work schedule.

Qualifications

• 3+ years cooking in a professional kitchen.
• Experience in fine dining and large-volume cooking is a plus.
• Demonstrated ability to ensure food quality.

Responsibilities

• Compose and prepare scratch-made dishes.
• Develop new menu items each day.
• Collaborate to provide consistent quality at catered events.

Skills

Professional cooking experience

Menu development

Quality assurance

Education

Culinary Arts degree

Job description

Epic in Verona, WI is seeking a talented culinary professional to prepare scratch-made dishes and develop new menu items. The role requires collaboration across various venues to ensure consistent food quality for catered events and comes with relocation assistance.

Ideal candidates will have over 3 years of professional cooking experience, preferably with fine dining skills. The position offers competitive pay, comprehensive benefits, and a structured work schedule.