Lead Cook - Lake Huron Retreat Center

Graceoutside; Michigan; On-site; USD 35,000 - 50,000; Full time

Job summary

Graceoutside is seeking a Lead Cook for the Lake Huron Retreat Center in Burtchville, MI. The Lead Cook will oversee kitchen operations during shifts, supervise staff, and ensure adherence to food quality and safety standards.

The ideal candidate will assist with meal preparation, provide training, and manage the cooking process. Flexibility to work weekends and nights is essential for this role.

Qualifications

• Experience in kitchen operations and food safety standards.
• Ability to supervise staff and manage kitchen duties.
• Must be flexible to work weekends and nights.

Responsibilities

• Oversee kitchen operations during shifts.
• Supervise staff and ensure food quality.
• Assist with meal preparation and manage cooking process.

Job description

Location: Lake Huron Retreat Center - Burtchville, MI

Job Description

Looking to add an additional Lead Cook to our team: responsible for overseeing kitchen operations during shifts, supervising staff, and ensuring food quality and safety standards are met. They assist in meal preparation, train, as needed, and manage the cooking process. Must be able to work weekends and nights.